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GEAppliances.com
Safety Instructions
Anti-Tip Device . . .3, 26, 36
Instructions . . . . . . . . . .3-5
Operating Instructions
Clock and Timer . . . .10-13
Features . . . . . . . . . . . . .6, 7
Oven . . . . . . . . . . . . . .10-25
Baking . . . . . . . . . . .15-17
Broiling/
Broiling Guide . . . .22, 23
Control Settings . . .10, 11
Preheating . . . . . . . .11, 16
Roasting . . . . . . . . . . . . .21
Self-Cleaning
Instructions . . . . . . .24, 25
Thermostat . . . . . . . . . .20
Timed Baking . . . . .18, 19
Surface Cooking . . . . . .8, 9
Control Settings . . . . . . .8
Cookware Tips . . . . . . . . .9
Door Removal . . . . . . . . .29
Lift-Up Cooktop . . . . . . .27
Oven Light . . . . . . . . . . . .28
Porcelain Interior . . . . . .29
Surface Units
and Drip Pans . . . . . . . . .26
Write the model and serial
numbers here:
Model # ______________________
Serial # ______________________
The model and serial numbers can
be found on a label on the front of
the range, behind the left oven or
storage compartment door.
Anti-Tip Device . . . . . . . .36
Clearances . . . . . . . . . . . .35
Electrical
Connections . . . . . . . .30-34
Flooring Under
the Range . . . . . . . . . . . . . .5
Leveling . . . . . . . . . . . . . . .5
Troubleshooting
Tips
. . . . . . . . . . . . . .37, 38
Consumer Support
Warranty . . . . . . . . . . . . .39
318200713 (0902) 49-80576 03-09 JR
Owner's Manual
& Installation
Instructions
JCP67
JCS57

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Table of Contents
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Summary of Contents for GE JSC57

  • Page 1: Table Of Contents

    GEAppliances.com Safety Instructions Installation Instructions Owner’s Manual Anti-Tip Device . . .3, 26, 36 Anti-Tip Device ..36 & Installation Important Safety Clearances ... .35 Instructions Instructions .
  • Page 2 We’re proud of our service and want you to be Manager, Customer Relations pleased. If for some reason you are not happy with GE Appliances the service you receive, here are the steps to follow Appliance Park for further help.
  • Page 3: Important Safety Instructions

    GEAppliances.com IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. IMPORTANT SAFETY NOTICE WARNING— • The California Safe Drinking Water and Toxic All ranges can tip and injury could Enforcement Act requires the Governor of result. To prevent accidental tipping California to publish a list of substances known of the range, attach it to the floor by to the state to cause cancer, birth defects or other...
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS (continued) • For your safety, never use your appliance for • Pulling out the rack to the rack stop is a warming or heating the room. convenience in lifting heavy foods. It is also a precaution against burns from touching hot •...
  • Page 5 GEAppliances.com • Be sure the drip pans and the vent duct are not • Do not flame foods on the cooktop. If you do covered and are in place. Their absence during flame foods under the hood, turn the fan on. cooking could damage range parts and wiring.
  • Page 6: Features

    FEATURES OF YOUR RANGE (Features and appearance may vary) 11 10 JCS57 JCP67...
  • Page 7 GEAppliances.com Explained Features On Page 1 Storage Drawer 2 Lift-Off Oven Door with Broil Stop Position 22, 23, 29 3 Storage Compartment with Shelf (model JCS57) 4 Broiler Pan and Grid 21–23, 28 Do not clean in the self-cleaning oven (model JCP67). 5 Broil Element 3, 4, 22, 26 6 Drip Pans...
  • Page 8 SURFACE CONTROLS At both OFF and HI the control “clicks” into position. You may hear slight “clicking” sounds during cooking, indicating the control is keeping the unit at the heat level or power level you set. Switching heats to higher settings always shows a quicker change than switching to a lower setting.
  • Page 9 GEAppliances.com SURFACE COOKWARE TIPS Cookware Use medium- or heavy-weight cookware. Aluminum RIGHT WRONG cookware conducts heat faster than other metals. Cast-iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly if not combined with other metals.
  • Page 10 OVEN CONTROL, CLOCK AND TIMER (model JCS57) 1. BAKE Pad. Press this pad to select the bake 7. KITCHEN TIMER. Press this pad to select the function. timer feature. The timer does not control oven operations. The timer can time up to 11 hours 2.
  • Page 11 GEAppliances.com OVEN CONTROL, CLOCK AND TIMER (model JCP67) 13 12 NOTE: Double oven models have separate controls 10. DOOR LOCKED Light. Glows when the oven for the right and left ovens. is in the self-clean cycle. After the self-clean cycle, the light will go out. 1.
  • Page 12 OVEN CONTROL, CLOCK AND TIMER Automatic Clock To Set the Clock The clock must be set first for the oven to work and 1. Press the CLOCK pad. for the automatic oven timing functions (on some 2. Press the INCREASE and DECREASE models) to work properly.
  • Page 13 GEAppliances.com Temperature Conversion (Fahrenheit/Celsius) The electronic oven control is set to operate in °F 2. Press and hold the UP ARROW pad until “HI” (Fahrenheit) when shipped from the factory. The oven appears in the display. can be programmed for any temperature from 170°F 3.
  • Page 14 USING YOUR OVEN Before Using Your Oven 1. Look at the controls. Be sure you understand how 3. Read over the information and tips that follow. to set them properly. 4. Keep this guide handy so you can refer to it, 2.
  • Page 15: Baking

    GEAppliances.com BAKING NOTE: When the oven is hot, the top and outside On double oven models, if you think an adjustment surfaces of the range get hot too. is necessary, see the Adjust the Oven Thermostat section. It gives easy Do It Yourself instructions Your oven temperature is controlled using the latest on how to adjust the thermostat of the right oven.
  • Page 16 BAKING (continued) Preheating Preheat the oven if the recipe calls for it. Preheat means Preheating is necessary for good results when baking bringing the oven up to the specified temperature cakes, cookies, pastry and breads. For most casseroles before putting the food in the oven. To preheat, set the and roasts, preheating is not necessary.
  • Page 17 GEAppliances.com Aluminum Foil Never entirely cover a rack with aluminum foil. This will disturb the heat circulation and result in poor baking. A smaller sheet of foil may be used to catch a spillover by placing it on a lower rack several inches below the food.
  • Page 18 TIMED BAKING (right oven—model JCP67) How to Time Bake On double oven models, the oven control allows you NOTE: Before beginning, make sure the oven clock to turn the right side oven on or off automatically at shows the correct time of day. specific times that you set.
  • Page 19 GEAppliances.com How to Set Delay Start and Automatic Stop 5. Press the BAKE pad. Quick Reminder: 6. Using the INCREASE or DECREASE pad, enter 1. Press the BAKE TIME pad. the desired temperature. 2. Press the INCREASE and DECREASE pads To change the oven temperature after baking has to set the desired length of cooking time.
  • Page 20: Thermostat

    ADJUST THE OVEN THERMOSTAT— DO IT YOURSELF! You may find that your new oven cooks differently We do not recommend the use of thermometers, than the one it replaced. Use your new oven for a such as those found in grocery stores, to check the few weeks to become more familiar with it.
  • Page 21 GEAppliances.com ROASTING Roasting is cooking by dry heat. Tender meat or poultry Select a pan as close to the size of the meat as possible. can be roasted uncovered in your oven. Roasting (The broiler pan with grid is a good pan for this.) Line temperatures, which should be low and steady, keep the broiler pan with aluminum foil when using the pan spattering to a minimum.
  • Page 22 BROILING Broiling is cooking food by intense radiant heat from Place the meat on the broiler grid in the broiler pan. the upper element in the oven. Most fish and tender Always use the grid so the fat drips into the broiler cuts of meat can be broiled.
  • Page 23 GEAppliances.com BROILING GUIDE • If desired, marinate meats or chicken before • When arranging food on the pan, do not let fatty broiling, or brush with barbecue sauce last edges hang over the sides. These could soil the oven 5 to 10 minutes only. bottom.
  • Page 24 OPERATING THE SELF-CLEANING OVEN Before a Clean Cycle The range must be completely cool in order to set On these areas, use detergent and hot water or a the self-clean cycle. soap-filled steel wool pad. Rinse well with a vinegar and water solution. This will help prevent 1.
  • Page 25 GEAppliances.com How to Set the Oven for Cleaning Follow the steps in the Before a Clean Cycle section. 3. When the DOOR LOCKED light is off and the oven has cooled, open the door. 1. Press the SELF CLEAN pad. Do not force the oven door open.
  • Page 26: Care And Cleaning

    CARE AND CLEANING Proper care and cleaning are important so your range WARNING: will give you efficient and satisfactory service. Follow these directions carefully in caring for If your range is removed for cleaning, it to help assure safe and proper maintenance. servicing or any reason, be sure the anti-tip device is reengaged properly BE SURE ELECTRIC POWER IS OFF BEFORE...
  • Page 27: Lift-Up Cooktop

    GEAppliances.com Control Panel and Knob Clean up any spills or spatters with a damp cloth. The control knobs may Remove heavier soil with warm, soapy water. be removed for easier cleaning. Clean control panel with mild liquid dish detergent and a soft cloth. Rub control panel lightly. Make sure the CAUTION: knobs are in the OFF...
  • Page 28: Oven Light

    CARE AND CLEANING (continued) Oven Light To remove the light bulb: 1. Swing the wire to the side and hold. 2. Lift off the glass lens. 3. Remove the bulb. To replace the light bulb: The oven light has a glass lens held in place with a 1.
  • Page 29: Porcelain Interior

    GEAppliances.com Lift-Off Oven Door Most normal oven cleaning can be done without To replace the door: removing the oven door. The door is heavy. You 1. Position the door slots squarely over both hinges to may need help removing and replacing it. Do not replace it.
  • Page 30: Installation Instructions

    INSTALLATION INSTRUCTIONS Effective Januar y 1, 1996, the National BEFORE YOU BEGIN Electrical Code requires that new Read these instructions completely and carefully. construction (not existing) utilize a 4-conductor connection to an electric IMPORTANT: Save these instructions for the range. local electrical inspector’s use.
  • Page 31 MODELS WITH FACTORY CONNECTED REMOVE COOKTOP SHIPPING SCREWS POWER SUPPLY CORD The liftable cooktop is locked down to prevent shipping damage. Some models may be equipped with a factory connected 3 conductor power supply cord. 1. Open both oven doors and locate the two shipping screws at the front end, underneath Mobile home installation or area where local the cooktop.
  • Page 32 INSTALLATION INSTRUCTIONS (continued) 3-WIRE POWER CORD INSTALLATION 4-WIRE POWER CORD INSTALLATION WARNING: WARNING: The neutral or The neutral or ground wire of the power cord must be ground wire of the power cord must be connected to the neutral terminal located in connected to the neutral terminal located in the center of the terminal block.
  • Page 33 3-WIRE CONDUIT INSTALLATION 3-WIRE CONDUIT INSTALLATION (cont.) NOTE: ALUMINUM WIRING: E. Insert the center bare wire (neutral) tip through the bottom opening of the center Aluminum building wire may be used but it connector. Insert the two side bare wire tips into must be rated for the correct amperage and the bottom openings in the left and the right voltage to make connection.
  • Page 34 INSTALLATION INSTRUCTIONS (continued) 4-WIRE CONDUIT INSTALLATION 4-WIRE CONDUIT INSTALLATION (cont.) NOTE: ALUMINUM WIRING: G. Insert the center bare wire (neutral) tip through the bottom opening of the center Aluminum building wire may be used but it connector. Insert the two side bare wire tips into must be rated for the correct amperage and the bottom openings in the left and the right voltage to make connection.
  • Page 35 GENERAL The figure below shows the recommended installation relationship of the ranges to the To eliminate the hazard of reaching over heated vertical walls of the surrounding structure. surface elements, cabinets or storage spaces Please note the following: should not be provided over a range. NOTE: If cabinets are provided, the hazard can be reduced by installing a range hood that projects...
  • Page 36: The Range

    INSTALLATION INSTRUCTIONS (continued) IMPORTANT SAFETY WARNING 1. Unfold the paper template and place it flat on the floor with the back and side edges positioned This range must be properly secured to the exactly where the back and sides of the range will floor by using the included anti-tip brackets and be located when installed.
  • Page 37 GEAppliances.com QUESTIONS? USE THIS PROBLEM SOLVER PROBLEM POSSIBLE CAUSE SURFACE UNITS • The surface units are not plugged in solidly. NOT FUNCTIONING • The surface unit controls are not properly set. OVEN LIGHT • The light bulb is loose or defective. Tighten or replace. DOES NOT WORK •...
  • Page 38 QUESTIONS? USE THIS PROBLEM SOLVER (continued) PROBLEM POSSIBLE CAUSE OVEN TEMPERATURE • The oven thermostat needs adjustment. See the Adjust the Oven TOO HOT OR TOO COLD Thermostat—Do It Yourself section. CLOCK AND TIMER • Range electrical plug must be securely seated in a live power outlet. Check for DO NOT WORK blown fuse or tripped circuit breaker.
  • Page 39 This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service Location for service.
  • Page 40: Consumer Support

    Contact Us GEAppliances.com If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: General Manager, Customer Relations GE Appliances, Appliance Park...

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