Control Panel And Knobs; Oven Burners; Broiler Pan, Grid And Roasting Rack - GE ZGP304 Owner's Manual

Control Panel and Knobs

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.
Clean up spatters with a damp cloth. Remove heavier
soil with warm, soapy water.
Do not use abrasives of any kind on the control panel or
knobs.
The control knobs may be removed for easier cleaning.
To remove a knob, pull it straight off the control panel.
Wash the knobs in hot soapy water, but do not soak.

Oven Burners

Do not attempt to clean the broil elements. Any soil will
burn off when the burner is heated.

Broiler Pan, Grid and Roasting Rack

The broiler pan, grid and roasting rack are all dishwasher
safe. However, baked on foods may require washing
by hand with a commercial oven cleaner or abrasive
detergent.
Do not store a soiled broiler pan or grid anywhere in the
oven. Always properly dispose of excess grease.
CAUTION
Do not clean the broiler pan, grid or
roasting rack in a self-cleaning oven.
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If your range is removed for cleaning, servicing or any reason, be sure the
WARNING
anti-tip device is reengaged properly when the range is replaced. Failure to
take this precaution could result in tipping of the range and can result in death
or serious burns to children or adults.
NOTE: The Mini-Knob is not removable.
The bake and convection elements are not exposed.
Optional Accessories
Roasting Rack
Broiler pan
Mini-Knob
Grid
49-85244