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Setting Surface Controls
WARM
ZONE
The purpose
of the warm
zone is to keep hot
cooked
foods
at serving temperature.
Use the
WARM ZONE feature
to keep cooked
foods
hot
such as vegetables,
gravies,
casseroles,
soups,
stews, breads,
pastries
and oven safe dinner
plates.
Always
start with hot food.
Do not heat cold
food
with the warm
zone. All food
placed
on
the warm
zone should
be covered
with
a lid to
maintain
quality.
When
warming
pastries
or
breads,
the cover
should
have an opening
to
allow
moisture
to escape.
Use only dishware,
utensils and cookware
recommended
for oven
and cooktop
on the warm
zone.
WARM ZONE
Hi
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Hot Surface
Unlike other
radiant
surface elements,
the warm
zone will not glow
red when it is hot. The glass surface
may still
be hot and burns can occur if the glass surface
is touched
before
it has cooled
sufficiently.
Do not place flammable
items such as plastic
salt and pepper
shakers,
spoon holders
or plastic
wrappings
on
top of the range when it is in use. These items could
melt or
ignite.
Pot holders, towels or wooden
spoons could
catch fire if
placed
too close to the surface
elements.
Food poisoning
hazard.
Do not let food
sit for
more than one hour before
or after
cooking.
Doing so can result
in food
poisoning
or sickness.
To operate
the WARM
ZONE:
1.
Press the ON OFF key and then press HI or Lo to start the
warm
zone heating.
To raise or lower the temperature
use
the HI or Lo key to set the desired
heat level.
2.
When
ready
to serve, press the ON OFF key to turn off. The
warm
zone will remain
hot until the hot surface
indicator
light turns off.
Refer to the WARM ZONE recommended
food
settings table.
If a
particular
food
is not listed, start with the medium
level, and
adjust as needed.
Table 2:
Foocl Item
Breads
and Pastries
Casseroles
Dinner
Plates with
food
Meats
Sauces
Vegetables
Fried foods
Hot beverages
Soups (clear)
Recommended
settings for WARM
ZONE
Heating
level
LO (Low)
LO (Low)
LO (Low)
MED (Medium)
MED (Medium)
MED (Medium)
HI (High)
HI (High)
HI (High)
Electronic Surface Element Controls in the Sabbath
mode
When
the Sabbath
feature
is active,
the cooktop
burners will
not be available
unless they are already
active
before
entering
the Sabbath
mode.
Once in Sabbath
it is not possible
to turn a
burner
on from the OFF position.
It is possible
to adjust the
settings
of an active
burner.
To adjust
a surface
burner
when the oven Sabbath
feature
is
active:
1.
Press the HI or LO key for the desired
element.
The heat
setting
will not appear
in the display
because
Sb is showing.
Any adjustment
to the heat setting
will take 15 to 30
seconds to go into effect.
To turn off a surface
element
while the oven Sabbath
mode
is
active:
1.
Press the ON OFF key for that element.
The element
will
immediately
turn off without
delay.
Sabbath
Feature (Sb) Message
The cooktop
display
windows
will show the Sb message
whenever
the Sabbath
feature
is active
(Figure
15).
Figure 15: Display
indicating
oven is set for Sabbath
14
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