Programme Overview - Siemens SF 65T350 Instructions For Use Manual

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Programme overview

This overview lists the max. possible number of programmes. The programmes supplied with your
appliance are indicated on the fascia.
Type of crockery
e.g.china,
pots/pans,
cutlery,
glasses,
etc.
Type of food
Soups, casseroles,
remains
Amount of
food remains
Condition of
food remains
on hard
Wash
Intensive
programme
Programme
Pre-rinse
sequence
First rinse
Second
Rinse-aid
Programme selection
The most appropriate programme can be
identified by comparing the type of
crockery, cutlery, etc., as well as the
amount and condition of food remains,
with the details contained in the
programme overview.
You will find the appropriate programme
information in the introduction.
18
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Nondelicate
Mixed
Soups, potatoes,
sauces, potatoes,
pasta, rice, eggs,
pasta, rice, eggs,
roast or fried food
roast or fried food
a lot
stuck
medium
Auto
70
55 ⁄65
50
Wash
70
rinse
Third
rinse
70
Drying
Drying
Delicate
Coffee, cakes,
milk, sausage,
cold drinks,
salads
a little
loosely attached
Eco
Gentle
50
40
Pre-rinse
Pre-rinse
Wash
Wash
50
40
Main rinse
Main rinse
Rinse-aid
Rinse-aid
65
55
Drying
Drying
Mixed
Rinse off if
the dishes
have been
stacked for
several
days in the
dishwasher
very little
prior to
washing.
Quick
Pre-rinse
45
Pre-rinse
Wash
45
Main rinse
Rinse-aid
55

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