carrot and coriander
soup
25g butter
50g onion chopped
1 clove garlic crushed
400g carrot cut into 1
cold chicken stock
10-15ml (2-3tsp) ground coriander
salt and pepper
1 Melt the butter in a pan, add the
onion and garlic and fry until soft.
2 Place the carrot into the liquidiser,
add the onion and garlic. Add
sufficient stock to reach the 1.2 L
level marked on the goblet. Fit the lid
and filler cap.
3 Blend on maximum speed for 5
seconds for a coarse soup or longer
for a finer result.
4 Transfer the mixture to a saucepan,
add the coriander and seasoning
and simmer the soup for 30 to 35
minutes or until cooked.
5 Adjust the seasoning as necessary
and add extra liquid if required.
troubleshooting guide
Problem
The Blender will not
operate.
Blender leaking from blade Seal missing.
assembly.
Blender seal missing from
blade unit when removed
from packaging.
If none of the above solve the problem see "Service & Customer Care".
⁄
cm cubes
1
2
Cause
No Power.
Blender not assembled
correctly.
Seal incorrectly fitted.
Seal damaged.
The seal is packed pre-fitted
to the blade unit.
8
Solution
Check blender
plugged in.
Check blade unit is
fully tightened to
the goblet.
Check seal is fitted
correctly and not
damaged. To obtain
a replacement seal
see "service &
customer care".
Unscrew goblet and
check that seal is
fitted to blade unit.
To obtain a
replacement seal
see "service &
customer care".