Kenmore 790. 4907 Series Use & Care Manual page 19

Setting Oven Controls
Setting Timed Bake, Timed Convection Bake or Timed Convection Roast
B
The BAKE or CONVECTION BAKE
AKE
pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking
for the desired amount of time you selected.
INSTRUCTIONS
To program the oven to begin baking immediately and to shut off
automatically (example: BAKE at 350°F for 30 minutes)
1. Be sure the clock is set for the correct time of day.
2. Arrange interior oven rack(s) and place the food in the oven.
3. Press B , "- - - °" will appear and "BAKE" will flash in the
AKE
display (Figure 1).
4. Press
flash and "350°" will appear in the display.
5. Press S . "BAKE" and "350°" will appear in the display
TART
(See Figure 3).
O C
VEN OOK K
6. Press . "TIMED" will flash; "BAKE", "0:00" and "350°"
T
IME
will appear in the display (Figure 4).
7. Enter the desired baking time by pressing
will continue to flash and "BAKE", "30:00" and "350°" will stay in
the display (Figure 5). Note: Baking time can be set for any
amount of time between 1 minute to 11 hours and 59 minutes.
8. Press S . Both the "TIMED" and "BAKE" icons will remain
TART
on in the display (Figure 6). Once the Timed Bake feature has
started, the current time of day will appear in the display.
Note: After the Timed Bake feature has activated, press
display the bake time remaining in the Timed Bake mode. Once
Timed Bake has started baking, a beep will sound when the oven
temperature reaches the set temperature.
S
TOP
Press when baking has finished or at any time to cancel the
C
LEAR
Timed Bake feature.
When the timed bake finishes:
1. "End", "TIMED", "BAKE" and the time of day will show in display.
The oven will shut off automatically (Figure 7).
2. The control will beep 3 times. The control will continue to beep 3
times every 30 seconds until
NOTE: Remember that the lowest BAKE temperature is 170°F
and that the lowest CONVECTION BAKE temperature is 300°F.
Use caution with the TIMED BAKE or DELAYED TIME BAKE features. Use the automatic timer when cooking
cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry,
should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before
cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from
food poisoning.
C
ONV
or CONVECTION ROAST
B
AKE
(Figure 2). "BAKE" will continue to
S
TOP
is pressed.
C
LEAR
C
ONV
R
OAST
PRESS
B
AKE
S
TART
O
VEN
T
IME
. "TIMED"
S
TART
O C
VEN OOK K
to
T
IME
S
TOP
C
LEAR
S
TOP
C
LEAR
19
and OVEN COOK TIME
DISPLAY
Figure 1
Figure 2
Figure 3
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OOK K
Figure 4
Figure 5
Figure 6
Figure 7
O C
VEN OOK K
T
IME