Table Of Contents - Miele KMR 1124 G Operating And Installation Instructions

IMPORTANT SAFETY INSTRUCTIONS................................................................. 2
IMPORTANT SAFETY INSTRUCTIONS................................................................. 5
Guide to the Rangetop ........................................................................................ 15
KMR 1124 G/LP ..................................................................................................... 15
KMR 1134 G/LP ..................................................................................................... 16
KMR 1135 G/LP ..................................................................................................... 17
KMR 1136 G/LP ..................................................................................................... 18
KMR 1354 G/LP ..................................................................................................... 19
KMR 1355 G/LP ..................................................................................................... 20
KMR 1356 G/LP ..................................................................................................... 21
Operation tips....................................................................................................... 22
Automatic re-ignition.............................................................................................. 22
Before using for the first time............................................................................. 23
Cleaning the rangetop for the first time ................................................................. 23
Seasoning the griddle plate ................................................................................... 23
Operation of the burners ..................................................................................... 24
Turning on .............................................................................................................. 24
Adjusting the flame ................................................................................................ 25
Visual characteristics gas flames...................................................................... 25
Turning off .............................................................................................................. 25
Cookware.............................................................................................................. 26
Energy saving tips ............................................................................................... 27
Operation of the grill ............................................................................................ 28
Assembling the grill................................................................................................ 28
Turning on the grill.................................................................................................. 29
Tips for grilling ....................................................................................................... 30
Operation of the griddle ...................................................................................... 31
Turning on the griddle ............................................................................................ 31
Settings .................................................................................................................. 32
Tips for frying ......................................................................................................... 32
Cleaning and care ................................................................................................ 33
Rangetop ............................................................................................................... 34
Dishwasher-safe grates .................................................................................... 34
Burner control knobs with stainless steel finish................................................ 34
Simmer burner / Power burners ....................................................................... 34
Contents
3