Fast Preheat - Electrolux Induction Range Use And Care Manual

Induction range
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20
Setting
Oven Controls
Fast Preheat
Use the Fast Preheat option for single rack baking to bring the
oven to baking temperature. The fast preheat option can only
be set using the Bake or Conv Bake features. Fast Preheat may
be set with cook time or cook time with an end time. The follow-
ing oven temperature settings apply for the Fast Preheat func-
tion:
Factory default temperature:
350°F/176°C
Minimum Fast Preheat setting: 170°F/77°C
Maximum Fast preheat setting: 500°F/260°C
For best results
Recommended
for single rack cooking ONLY. Use oven
rack position 2 or 3.
For batter and dough-based baked goods such as cakes,
pastries, and breads, use the standard bake function for
best results.
To set Fast Preheat using the default oven temperature:
1.
Press BAKE or Cony Bake
2.
Press Fast Preheat
3.
Press START
FLq
bake
%
COrtV
bake
>>
_st
preheat
4>
START
To set Fast Preheat with an oven temperature
of 425°F/
218°C:
1.
Press BAKE or Cony Bake
FLq%
bake
COnY
bake
2.
Enter 4 2 5 using numeric key-
425
pads
3.
Press Fast Preheat
4.
Press START
>)
fast
preheat
START
To stop Fast Preheat at any time press CANCEL.
The convection fan wilt rotate when the fast preheat is started.
This is normal. If fast preheat is set with the bake feature the
convection fan will turn off once the oven set temperature is
reached.
0O
To change temperature settings after fast preheat has started,
press BAKE key, enter desired new temperature using the
numeric keypad, then press START to accept.
IMPORTANT!
Once the oven has fully preheated, the fast pre-
heat feature will perform like bake and continue to bake until
cancelled.
When activated, the oven will begin preheating and PRE
wilt appear in the display.
A tone wilt sound indicating the oven has finished
preheating. Place prepared food inside oven using a single
oven rack.
To stop preheating at anytime press CANCEL.How
to set
fast preheat with the oven temperature set for 425°F/
218°C:

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