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Important: Observe all governing codes
and ordinances.
Proper installation
is your responsibility:
l
Have a qualified technician install this range hood.
l
Comply with installation clearances specified on the
serial/rating plate.
Serial/rating
plate is located inside the range hood on
rear wall.
Range hood location should be away from strong draft
areas, such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be
used. Given dimensions provide minimum clearance.
Consult your cook-top/range manufacturer installation
instructions before making any cutouts.
Grounded electrical outlet is required. See "Electrical
requirements."
Ductwork must terminate outdoors.
All openings in wall where range hood will be installed
must be sealed.
0" min. - 20" max.
upper
chimney height
t
22"
lower
chimney height
\
g-112" Lanopy
height
I
Electrical Shock Hazard
It is the customer's responsibility:
l
To contact a qualified electrical installer.
l
To assure that the electrical installation
is
adequate and in conformance with National
Electrical Code, ANSVNFPA 70 - latest edition*,
and all local codes and ordinances.
Failure to do so could result in fire, electrical shock
or other personal injury.
Electrical Shock Hazard
l
Take special care cutting holes into wall. Electrical
wires may be concealed behind the wall covering
and contact with them could result in electrical
shock.
l
Locate any electrical circuits that could be affected
by the installation
of this product and disconnect
power circuit.
Failure to do so could result in fire, electrical shock
or other personal injury.
Personal Injury Hazard
Reaching over a heated cooking surface should be
avoided. To reduce the hazard of being burned, the
range hood should extend a minimum of 5 inches
out from the bottom of the cabinet.
Reaching over a heated cooking surface could result
in a serious burn.
19" between top
mounting bracket
and middle
mounting bracket
$
Tools needed:
34-518" min.
between
'-'I
cooking
surface and
-.c___---
35 /,i~~k--&sJ-
<rail
upper cabinet
24" min. bottom
h
13" -
cabinet
depth
-
l-1/4" drill bit
opening width
18" min. clearance
upper cabinet to
7' 7-112" min. -
9' 3-l/2"
max.
ceiling to floor
5
d
saw
flat-blade
screwdrive
ruler
-
6' *
wire stripper
or utility knife
Parts needed:
screwdriver
2 U-L.-listed, l/2" conduit
connectors
power supply cable
wall or roof cap
wiring cable
(only with remote blower)
metal ductwork
Parts supplied:
fl
ZZet
0
36"
base
cabinet
height
0 =#=
4
screws
Mobile home installation
The installation of range hood must conform to the
Manufactured Home Construction and Safety Standards,
Title 24 CFR, Part 3280 (formerly the Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD
Part 280); or when such standard is not applicable, the
Standard for Manufactured Home Installation 1982
(Manufactured Home Sites, Communities and Setups),
ANSI A225.VNFPA 501A, or with local codes.
Four-wire power supply must be used and the appliance
wiring must be revised. See "Electrical requirements."
Copies of the standards
listed may be obtained from:
+ National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
** Note: If canopy is mounted
higher than 24" above cooking
surface, upper chimney may
need to be cut. See Page 4.
Page 1
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