KitchenAid KSS1121 Instructions Manual page 9

f
Rinie the carbonating bottle before
use. Prior to making Sparkling Water,
fil! bottle with wate_ up to the fill
line, For best results, carbonate chilled
water. To avoid product damage,
carbonate water only.
_WARNING: Do not carbonate an empty bottle.
To insert bottle, make sure that the
Carbonation lever is in its fully upward
position and the bottle loading lever is
angled forward. If not angledforward,
pull it toward y0u und! it €!icks_ DO not
pull Carbonating tube.
CarbOnate
in shO_ pulses by FUlling the
carbonation lever down firmly and then
allowing the lever tO return tO a middle rest
position befor e repeating. Continue unti!
the desired level of carbonation is achieved.
DO not m ove the Spark,ng Beverage Maker
during the carbonation process:
To releasebottle, pushCarbonation lever to
its fully upward position: You wil! hear the
Sound of excessC02 discharge.
r
Pull bottle toward yoU to release bottle
from Snap-lock; the bottle will be released
automatically.
_WARNING: Do not remove the bottle until after you hear the sound of excess
CO2 finish discharging.
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