Controlling The Temperature; Controlling The Freezer Temperature - Samsung Refrigerator User Manual

This means that there is still air in the line.
Reverse Osmosis Water Supply
IMPORTANT:
The pressure of the water supply coming out of a
reverse osmosis system going to the water inlet
valve of the refrigerator needs to be between 35
and 120 psi (241 and 827 kPa).
If a reverse osmosis water fi ltration system is
connected to your cold water supply, the water
pressure to the reverse osmosis system needs to
be a minimum of 40 to 60 psi (276 to 414 kPa.) If
the water pressure to the reverse osmosis system
is less than 40 to 60 psi (276 to 414 kPa):
• Check to see whether the sediment fi lter in the
reverse osmosis system is blocked. Replace
the fi lter if necessary.
• Allow the storage tank on the reverse osmosis
system to refi ll after heavy usage.
• If your refrigerator has a water fi lter, it may
further reduce the water pressure when used
in conjunction with a reverse osmosis system.
Remove the water fi lter.
If you have questions about your water pressure,
call a licensed, qualifi ed plumber.
34_ operating
CONTROLLING THE
TEMPERATURE
Basic temperature of Freezer and
fridge compartments
The basic and recommended temperatures of the
Freezer and Fridge compartments are -19 °C and
3 °C respectively.
If the temperature of the Freezer and Fridge
compartments are too high or low, adjust the
temperature manually.
Controlling the Freezer
temperature
RF31FMES**(For sparkling water model only) RF31FMES**(For sparkling water model only)
Recommend Temp (Freezer) : -19°C Recommend Temp (Freezer) : -19°C
RF31FMED**(For Ice/Water model Only ) RF31FMED**(For Ice/Water model Only )
Recommend Temp (Freezer) : -19°C Recommend Temp (Freezer) : -19°C
The Freezer temperature can be set between
-23°C and -15°C to suit your particular needs.
Press the Freezer button repeatedly until the
desired temperature is shown in the temperature
display. The temperature will change by 1°C (or
1°F) with each press. See below.
Centigrade : -19°C ➞ -20°C ➞ -21°C ➞ -22°C
➞ -23°C ➞ -15°C ➞ -16°C ➞ -17°C ➞ -18°C ➞
-19°C.
Keep in mind that foods like some ice cream may
melt at -15.5°C. The temperature display will
move sequentially from -23°C to -15°C.