Hob - Care And Cleaning; Oven - Daily Use - AEG 47056VS User Manual

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Heat
set-
ting
3-4
4-5
4-5
6-7
7-8
9

6. HOB - CARE AND CLEANING

WARNING!
Refer to "Safety information"
chapter.
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the
glass-ceramic cause no effect on
how the appliance operates.
To remove the dirt:
1.
– Remove immediately: melted
plastic, plastic foil and food with
sugar. If not, the dirt can cause
damage to the appliance. Use a

7. OVEN - DAILY USE

WARNING!
Refer to "Safety information"
chapter.
7.1 Cooling fan
When the appliance operates, the cool-
ing fan activates automatically to keep
the surfaces of the appliance cool. If you
Use to:
Steam vegetables, fish, meat
Steam potatoes
Cook larger quantities of food,
stews and soups
Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles, saus-
ages, liver, roux, eggs, pan-
cakes, doughnuts
Heavy fry, hash browns, loin
steaks, steaks
Boil large quantities of water, cook pasta, sear meat (goulash, pot
roast), deep-fry chips
Time
Hints
20-45
Add some tablespoons of
min
liquid
20-60
Use max. ¼ l water for 750 g
min
of potatoes
60-150
Up to 3 l liquid plus ingredi-
min
ents
as nec-
Turn halfway through
essary
5-15
Turn halfway through
min
special scraper for the glass. Put
the scraper on the glass surface at
an acute angle and move the
blade across the surface.
– Remove after the appliance is
sufficiently cool: limescale rings,
water rings, fat stains and shiny
metallic discolorations. Use a spe-
cial cleaning agent for glass-ce-
ramic or stainless steel.
2.
Clean the appliance with a moist
cloth and some detergent.
3.
At the end, rub the appliance dry
with a clean cloth.
deactivate the appliance, the cooling fan
continues to operate until the tempera-
ture in the appliance cools down.
ENGLISH
9

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