HOW TO LOAD THE BOTTOM WCK
Pots, pans, casseroles, salad bowls, mixing bowls
and lids must be loaded in the bottom rack, facing down.
Precaution!
Take out anything that may fall or extend through the
bottom of the basket.
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(continued)
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Heavily soiled pots, pans and casseroles must be
loaded-in the bottom-rack, facing down. Prop broiler
pans and racks along the edge. Shallow item-s may be
angled provided the lower side does not shield the
soiled surface inside from the water.
Put flatware in the removable basket with handles
up to protect your hands. Mix knives, forks and
spoons so they don't nest together. Distribute evenly
Small plastic items, such as measuting spoons and
lids from small containers, are not recommended for
automatic dishwashing. If placed in the dishwasher,
they should go in the bottom of silverware basket
with silverware on top.