Using The Rotary Spit - Siemens HG193510ME Installation Instructions Manual

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Using the rotary spit

Preparing joints
The rotary spit can be used to cook joints such as
rolled joints and poultry with excellent results. The
meat is roasted thoroughly and evenly.
Use the rotary spit in conjunction with the grill or
combination mode.
Place the joint as centrally as possible on the rotary
spit and secure it at both ends with the retaining clips.
You can also truss the joint with string. With poultry,
bind the ends of the wings underneath the back and
the thighs against the body. This will prevent them
from becoming too dark.
Pierce the skin on the underside of the wings to allow
the fat to escape.
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