Wholemeal - Kenwood BM200 series Instructions & Recipes

Wholewheat Rapid Cycle
Makes 1 large loaf
Time: 3hrs 20mins
1 Remove the bread pan from the bread machine and fit the kneader.
2 Pour the water and lemon juice into the pan.
3 Then add the rest of the ingredients.
4 Insert and lock the bread pan into the bread machine. Select Program
WHOLEWHEAT RAPID. Press start.
Ingredients
water
lemon juice
wholemeal bread flour
unbleached white bread flour
skimmed milk powder
salt
sugar
butter
easy blend dried yeast
Note: If required, just before the baking cycle commences, (baking cycle commences 55
minutes before the end of the cycle) brush the top of the loaf with water and dust with a
little wholemeal flour or sprinkle with wheat flakes, wheat grains or rolled oats to give an
attractive finish.
Light Wholemeal
30
(Program 6)
Large
310 ml (11 fl oz)
15 ml (3 tsp)
425 g (15 oz)
75 g (3 oz)
20 ml (4 tsp)
7.5 ml (1 1 ⁄ tsp)
2
10 ml (2 tsp)
25 g (1 oz)
7.5 ml (1 1 ⁄ tsp)
2