KitchenAid KGSK901SBL02 Installation Instructions Manual page 4

IN STALLATIO N REQUIREMENTS
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
• Tape measure • Masking tape
• Flat-blade screwdriver • Pipe-joint compound
resistant to LP gas
• Phillips screwdriver
• Level • 3/r6"(4.8 mm) carbide-tipped
masonry drill bit (for
• Hand or electric drill concrete/ceramic floors)
• Hammer • Noncorrosiveleak-detection
solution
• Wrench or pliers
For LP/Natural Gas
• Pipe wrench
Conversions
• 1%6" combination wrench • 1/2"combination wrench
• %" nut driver • 7 mm combination wrench
• Ys"(3.2 mm) drill bit (for • 7 mm nut driver
wood floors)
• SizeT20 TORX _'tscrewdriver
• Marker or pencil
Rear Filler Strip (optional)
The filler strip may be used to fill a gap between the rear of the
slide-in range and the wall in a freestanding range cutout.
B
Parts supplied
Check that all parts are included.
A
A. Filler strip
B. Countertop
C. Countertop cutout
To order, see the "Assistance or Service" section of the Use and
Care Guide. Order Part Number W10113902A (black),
W10113903A (white) or W10113904A (biscuit).
A. Anti-tip bracket
B. Plastic anchors (2)
C. #!O x V2"screws (2)
Anti-tip brackets must be securely mounted to subfloor.
Thickness of flooring may require longer screws to anchor
bracket to subfloor. Longer screws are available from your
local hardware store.
Parts needed
Check local codes and consult gas supplier. Check existing gas
supply and electrical supply. See "Electrical Requirements" and
"Gas Supply Requirements" sections.
IMPORTANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.
• It is the installer's responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located inside the oven door on
the right-hand side oven door trim.
• The range should be located for convenient use in the
kitchen.
• Recessed installations must provide complete enclosure of
the sides and rear of the range.
To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
or microwave hood combination that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the cabinets.
• All openings in the wall or floor where range is to be installed
must be sealed.
• Do not seal the range to the side cabinets.
• Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
• The floor anti-tip bracket must be installed. To install the anti-
tip bracket shipped with the range, see "Install Anti-Tip
Bracket" section.
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