Wash Cycle Table
Cycle Selection
Cycle
Information
Normal dirty dishes, pots
and pans without dried on
residue.
N o r m a l w a s h
(IEC-EN50242)
Very dirty dishes, pots and
pans. (not to be used with
Intensive
delicate items)
wash
Economic, fast cycle to be
used on not very dirty dishes
right after they are used. No
drying cycle.
Rapid Wash
Pre-wash of dishes, pots and
pans while waiting for the load
to be completed after the sub-
Soak
sequent meal
GB
Second pre-wash with cold water.
Extended wash at 50 K
Rinse with hot waterK
Drying.
Pre-wash with cold water
Extended wash at 70 K
Rinse with cold water.
Rinse with hot waterK
Drying.
Short wash at 40 K
=Cold rinse .
Short cold wash to prevent food
residue from drying on the dishes K
.
Description of Cycle
.8.
Detergent
Rinse Aid
30g
30g
15g