Setting Bake
Use the bake function whenever the recipe calls for baking
using normal temperatures. A reminder tone will sound
indicating when preheating is finished and to place the
food in the oven.
Bake may be set for any oven temperature between 170°F
(77°C) to 550°F (288°C).
Always use pot holders or oven mitts when
using the oven. When cooking, the oven interior, oven
racks and cooktop will become very hot which can cause
burns.
Example — To set Bake with default oven temperature of
350°F:
1. Press Bake keypad.
2. Press
.
To cancel baking at anytime press
.
Example — To set Bake for oven temperature of 425°F:
1. Press Bake keypad.
2. Enter 4 2 5 using numeric keypads.
3. Press
.
To cancel baking at anytime press
.
Important notes:
• Dark or dull pans absorb more heat than shiny bakeware
resulting in dark or overbrowning of foods. It may be
necessary to reduce the oven temperature or cook time
to prevent overbrowning of some foods. Dark pans are
recommended for pies. Shiny pans are recommended for
cakes, cookies and muffins.
• The oven will bake no longer than 12 hours. If you wish to
continuously bake, see Changing between continuous
bake setting or 12-Hour Energy Saving feature for
detailed information.
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