Related Manuals for Bosch NKC6 Series
Summary of Contents for Bosch NKC6 Series
- Page 1 NKC6..., NKE6..., NKF6..., NKG6..., NKN6... [en] Instruction manual ......3 9000272874 9000272874...
- Page 2 1.( 1.) ‘ ‘ ‘ ‘ ‘ ‘ ‘ ‘ 1.1 1.& ‘ ‘ ‘ ‘ ‘ ‘ ‘ ‘ 1.* ‘ ‘ ‘...
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Page 3: Table Of Contents
Produktinfo Table of cooking times ..............6 Electronic boil start control ............7 Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and Setting the electronic boil start control...........7 in the online shop www.bosch-eshop.com ã=Safety information Please read this instruction manual carefully. -
Page 4: Environmental Protection
Overview The following table provides an overview of the most frequent kinds of damage: Damage Cause Action Stains Food spills Remove spills immediately with a glass scraper. Unsuitable cleaning agents Only use cleaning agents which are suitable for ceramic Scratches Salt, sugar and sand Do not use the hob as a work surface or storage space. -
Page 5: Getting To Know Your Appliance
Getting to know your appliance The instruction manual is the same for various different hobs. An overview of the models with their dimensions is given on page 2. The control panel 'LVSOD\V IRU ³É KHDW VHWWLQJ ‡¤ UHVLGXDO KHDW © HOHFWURQLF ERLO VWDUW FRQWURO &RQWURO IRU &RQWUROV IRU &RQWURO IRU... -
Page 6: Setting A Hotplate
Setting a hotplate Heat setting 9 = highest setting There is an intermediate setting between each heat setting. This Adjust the heat setting of the hotplates using the hotplate is identified by a dot. controls. 0 = hotplate off Note: Hotplate temperature is regulated by the heat switching on and off. -
Page 7: Electronic Boil Start Control
Ongoing cooking Ongoing cooking setting time in minutes Frying** Escalope, plain or breaded 6-10 mins Escalope, frozen 8-12 mins Cutlet, plain or breaded 8-12 mins Steak (3 cm thick) 8-12 mins Poultry breast (2 cm thick) 10-20 mins Chicken breast, frozen 10-30 mins Fish and fish fillet, plain 8-20 mins... -
Page 8: Tips For The Electronic Boil Start Control
Dish with electronic boil start control Quantity Heat setting Total cooking time in minutes Defrosting and heating Frozen spinach 300-600 g A 2.-3. 10-20 mins Frozen goulash 500g-1 kg A 2.-3. 20-30 mins Poaching Fish 300-600 g A 4-5* 20-25 mins Boiling Rice (with double the quantity of water) 125-250 g... -
Page 9: Pause Function
Pause function Continuing cooking Tap the symbol again within 3 minutes. The hotplates Activating the pause function continue to heat. Tap the symbol. The selected heat setting flashes on the Pause time exceeded hotplate indicator. Heating is interrupted. After 3 minutes, a flashes in the display. -
Page 10: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance should To book an engineer visit and product advice need to be repaired. We are committed fo find the best solution 0844 8928979 also in order to avoid an unnecessary call-out. Calls from a BT landline will be charged at up to 3 pence per minute. - Page 12 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (900622)