All Air From Outdoors; Louvers And Grilles - Whirlpool Residential Gas Water Heater Installation Instructions And Use & Care Manual

Residential gas water heater with the flame lock safety system natural & l.p. gas models
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All Air from Outdoors

Outdoor fresh air can be provided to a confined area either
directly or by the use of vertical and horizontal ducts. The
fresh air can be taken from the outdoors or from crawl or
attic spaces that freely communicate with the outdoors.
Attic or crawl spaces cannot be closed and must be
properly ventilated to the outside.
Ductwork must be of the same cross-sectional area as
the free area of the opening to which they connect. The
minimum dimension of rectangular air ducts cannot be less
than three inches.
The size of each of the two openings is determined by the
method in which the air is to be provided. Refer to Table
3 to calculate the minimum free area for each opening.
Figures 8, 9, and 10 are typical examples of each method.

Louvers and Grilles

In calculating free area for ventilation and combustion
air supply openings, consideration must be given to the
blocking effect of protection louvers, grilles, and screens.
These devices can reduce airflow, which in turn may
require larger openings to achieve the required minimum
free area. Screens must not be smaller than 1/4" mesh. If
the free area through a particular design of louver or grille
is known, it should be used in calculating the specified free
area of the opening. If the design and free area are not
known, it can be assumed that most wood louvers will allow
20 - 25% of free area while metal louvers and grilles will
allow 60 - 75% of free area.
Louvers and grilles must be locked open or interconnected
with the equipment so that they are opened automatically
during equipment operation.
Keep louvers and grilles clean and free of debris or other
obstructions.
Table 4
Minimum Free Area of Permanent Openings for Ventilation and
Combustion Air Supply - All Air from Outdoors Only.
Based on the total BTU/HR input rating for all utilizing equip-
ment within the confined space.
Minimum Free Area
Opening Source
Per Opening (sq. in.)
* Direct to outdoors 1 sq. in, per 4000 BTU/HR
Vertical ducts
1 sq. in, per 4000 BTU/HR
Horizontal ducts
1 sq. in, per 2000 BTU/HR
Single Opening
1 sq. in, per 3000 BTU/HR
Example: A water heater with an input rate of 50,000 BTU/HR
using horizontal ducts would require each opening to have a
minimum free area of 25 square inches.
Minimum free area = 50,000 BTU/HR x 1 sq. in. / 2000 BTU/HR =
25 Sq. Inches.
These openings connect directly with the outdoors
*
through a ventilated attic, a ventilated crawl space, or
through an outside wall.
Consult the local codes of your area for specific ventilation
and combustion air requirements.
Figure 8
All Air from Outdoors; Inlet Air from Ventilated
Crawl Space/Outlet Air to Ventilated Attic
Figure 9
All Air from Outdoors
Through Ventilated Attic
Reference
Drawing
Figure 8
Figure 9
Figure 10
Figure 11
Figure 10
All Air from Outdoors
Using Horizontal Ducts
Confined
Space
Alternate
Air Inlet
1 sq. inch per
4000 BTU/HR
Confined
Space
1 sq. inch
2000 BTU/HR
Confined
Space
Gable vent
to outdoors
Install above
insulation
Outlet
air to attic
1 Sq. inch per
4000 BTU/HR
Inlet air
from the
crawl
space
Open
Foundation
Vent
Gable vent
to outdoors
Install above
insulation
Outlet air
to attic
1 Sq. inch per
4000 BTU/HR
Inlet air duct
1 sq. inch per
4000 BTU/HR
12" maximum
per
Outlet
Outdoor
Air Ducts
Inlet
1 sq. Inch
per
2000 BTU/HR
9

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