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Cycle Chart - Bosch SHI 4302 Repair Manual

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H
Type of dishware
e.g. china,
pots/pans,
Non-deli-
cutlery,
glasses,
etc.
Type of food
Soups, casseroles,
remains
Amount of
food remains
Condition of
food remains
Wash
Power
cycle
Scrub
Cycle
Pre-rinse
sequence
Pre-wash
125˚F
161˚F
First Rinse
Second
Rinse-aid
161˚F
Drying
Cycle
details
Duration in
minutes
Water consumption
in gallons
26.9/18.9
Water consumption
in liters
The Bosch Sensotronic™ will reduce water consumption by approximately 20%, in the case of lightly soiled
dishes. When Top Rack Only™ feature is used the water consumption is reduced approximately 30%.
Shown above are the range of values that may be obtained while running the dishwasher under normal
conditions. Actual values may vary. The actual cycle duration, water and energy usage are dependent upon
inlet water temperature and amount of soil on dishware.
cate
sauces, potatoes,
pasta, rice, eggs,
roast or fried food
a lot
stuck on hard
Scrub
Wash
Plus
Pre-rinse
Wash
150˚F
Wash
First Rinse
Second
Rinse
Rinse-aid
161˚F
Rinse
Drying
99
85
7.1/5
6/4.2
22.7/15.9
SHU 5302/5304/5305/5306/5312/5314/5315/5316
Mixed
Soups, potatoes,
pasta, rice, eggs,
roast or fried food
a lot
a little
loosely attached
Regular
Delicate/
Wash
Economy
Pre-rinse
Wash
140˚F
Wash
Rinse
140˚F
Rinse
Rinse-aid
155˚F
Rinse-aid
161˚F
Drying
Drying
80
70
5.4/3.8
3.6/2.5
20.4/14.4
13.5/9.5

Cycle Chart

Delicate
Mixed
Coffee, cakes, milk,
salami, cold drinks,
salads
a little
very little
Rinse
& Hold
Pre-rinse
10
1.2/0.8
4.5/3.2
15

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