Aroma AHP-312 Instruction Manual
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Aroma AHP-312 Instruction Manual

Aroma AHP-312 Instruction Manual

Double electric range
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Double
Electric Range
Instruction Manual &
Recipes
Model: AHP-312

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Summary of Contents for Aroma AHP-312

  • Page 1 Double Electric Range Instruction Manual & Recipes Model: AHP-312...
  • Page 2 This will surely become one of the most useful and versatile appliances in your modern kitchen. Please read all instructions before your first use. Published By: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.aromaco.com © 2005 Aroma Housewares Company. All rights reserved.

  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances, including the following: Important: Read all instructions carefully before first use. Do not touch hot surfaces. Use handles or knobs. To protect against electrical shock, do not immerse cord, plugs, or electrical burners in water or other liquid.

  • Page 4: Additional Safeguards

    ADDITIONAL SAFEGUARDS 17. Clean the appliance regularly as a build-up of grease poses a fire hazard. 18. Never cook food directly on the burners. Always use proper cookware. 19. Do not attempt to cut food in cookware while on the heated burners. 20.

  • Page 5: Parts Identification

    PARTS IDENTIFICATION 1. Power Cord and Plug 2. Range Body 3. Burners 4. Power Indicator Lights 5. Control Knobs...

  • Page 6: Before First Use

    BEFORE FIRST USE Before First Use: 1. Read all instructions and important safeguards. 2. Remove all packaging materials and make sure items are received in good condition. 3. Tear up all plastic bags as they can pose a risk to children. 4.

  • Page 7: How To Use

    HOW TO USE How to Use: 1. Turn the control knob to the desired level of heat. The temperature can be adjusted from low to high by turning the control knobs. Quick Temperature guide: Warm: keeping food warm, simmering Low: Slow cooking, stewing, sauce thickening Medium: Shallow frying of meat or pan-fried dishes, soup making High: To bring food to boil rapidly, steaming, stir frying 2.
  • Page 8 RECIPES CREAMY CHICKEN WITH ANGEL HAIR PASTA Makes 4 servings boneless, skinless chicken breasts cup sliced onions shallots, sliced tbsp olive oil 1/2 cup half and half or heavy whipping cream 1/4 cup finely chopped fresh tarragon tsp salt 1/2 tsp pepper tsp white wine oz.
  • Page 9 RECIPES MARINATED SPICY SKIRT STEAK Makes 4 servings 1-1/2 lbs. Skirt steak, trim off fat Steak Marinade: tsp cooking wine tbsp olive oil tsp brown sugar tsp fresh ground pepper jalapeños tsp ground cinnamon tbsp lime juice tbsp light soy sauce 1/4 cup finely chopped garlic cup finely chopped, seedless tomato 1/2 cup beef stock...
  • Page 10 RECIPES GRILLED HERB-STUFFED CHICKEN Makes 2 servings quartered chicken with skin (including 2 legs and 2 thighs with wings) tsp salt tbsp finely chopped chives tbsp finely chopped fresh rosemary tsp ground black pepper 1/2 tsp dried thyme tbsp melted vegetable margarine tbsp light sour cream Marinate chicken with salt, wine and black pepper and place in refrigerator for 30 minutes.

  • Page 11: Limited Warranty

    United States. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $8.00 for shipping and handling charges payable to Aroma Housewares Company.

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