Installing Your Wine Cellar; Unpacking Your Wine Cellar; Leveling Your Wine Cellar; Proper Air Circulation - Haier HVW18 User Manual

Thermal electric wine cellar
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Installing Your Wine Cellar

Unpacking your Wine Cellar

1. Remove all packaging material. This includes the base and all adhesive tape
holding the wine cellar accessories inside and outside.
2. Inspect and remove any remains of packing, tape or printed materials before
powering on the wine cellar.

Leveling your Wine Cellar

• Your wine cellar has 4 leveling legs. After properly placing your wine cellar in its
final position, you can level your wine cellar.
• Leveling legs can be adjusted by turning them counterclockwise to raise your wine
cellar or by turning them clockwise to lower your wine cellar.
• Install the legs by screwing in the legs into the preset screw holes. (Please note that
the leg which stands on the hinge is the shorter leg.)

Proper Air Circulation

• To assure your wine cellar works at the maximum efficiency it was designed for,
you should install it in a location where there is proper air circulation and
electrical connections.
• The following are recommended clearances around the wine cellar:
Sides...............2 "(50mm)
Top....................4" (100mm)
Back..................2" (50mm)
• Do not over fill your wine cellar for proper internal air circulation.
NOTE: Allow enough space in the front of the unit to open the door to 120˚.
Electrical Requirement
• Make sure there is a suitable power Outlet (115 volts, 15 amps outlet) with proper
grounding to power the wine cellar.
• Avoid the use of three plug adapters or cutting off the third grounding in order to
accommodate a two plug outlet. This is a dangerous practice since it provides no
effective grounding for the wine cellar and may result in shock hazard.

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