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Oven Temperature Calibration; Error Codes - Whirlpool SF372BEE W/N Service Manual

Freestanding self-clean gas range
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OVEN TEMPERATURE CALIBRATION

(ELECTRONIC OVEN CONTROLS)
The oven temperature is factory-calibrated.
The calibration temperature can be increased
to a maximum 35˚, in 5˚ increments. To change
the calibration temperature,perform the fol-
lowing steps.
1.
Touch and hold the BAKE keypad for
4-seconds, and the display will indicate
the present "oven calibration" tempera-
ture.
2.
Touch the BAKE keypad until the display
increases by 5˚, then remove your finger
from the keypad for 1-second. To con-
(ELECTRONIC OVEN CONTROLS)
NORMAL CODES
The microcomputer contains self-diagnostic
codes that will be displayed on the control
panel whenever a failure occurs when using
tinue increasing the temperature in 5˚
increments, touch and release the key-
pad in 1-second intervals, until the de-
sired temperature is reached (up to +35˚).
3.
To decrease the calibration temperature
from the maximum setting, press and re-
lease the BAKE keypad in 1-second inter-
vals. The readings will change to –35˚, and
decrease to 0, or its original temperature
setting. The cycle will then start over.
4.
To exit the "temperature calibration" mode,
press the CANCEL/OFF keypad.

ERROR CODES

the range. Each code can be cancelled by
pressing the CANCEL/OFF keypad. The code
will return if the user attempts to use the range
before the failure has been corrected. All error
code data is shown on the next page.
4-13
Cooking Products Service Manual
Original
July, 1996
© 1996 Whirlpool Corporation
4321891
Page 4-13

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