Table Of Contents - Whirlpool GJC3634HB4 Use & Care Manual

Table of Contents

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TABLE OFCONTENTS
SAFETY ....................................................................
3
PARTS AND FEATURES ............................................................
5
USE ...........................................................................
6
Control Knobs ..............................................................................
6
Ceramic Glass ..............................................................................
6
Dual Watt Element ........................................................................
7
Home Canning .............................................................................
7
Cookware .....................................................................................
7
CARE ........................................................................
8
General Cleaning ..........................................................................
8
.................................................................
8
OR SERVICE .......................................................
9
In the U.S.A ..................................................................................
9
In Canada .....................................................................................
9
WARRANTY
..............................................................................
10
TABLE DESMATIERES
SI_CURIT le DE LA TABLE DE CUlSSON .................................
11
PIECES ET CARACTI_RISTIQUES
...........................................
13
UTILISATION
DE LA TABLE DE CUlSSON .............................
14
Boutons de commande ..............................................................
14
Vitroc_ramique ...........................................................................
14
€:lement & double fonction .........................................................
15
Preparation de conserves & la maison ....................................... 15
Ustensiles de cuisson ................................................................
16
ENTRETIEN DE LA TABLE DE CUISSON ...............................
16
Nettoyage g_n_ral ......................................................................
16
DEPANNAGE .............................................................................
17
ASSISTANCE
OU SERVICE ......................................................
18
GARANTIE .................................................................................
19
2

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