Table Of Contents - KitchenAid YKCMS1555 Use & Care Manual

TABLE OF CONTENTS
MICROWAVE OVEN SAFETY ........................................................ 3
INSTALLATION INSTRUCTIONS .................................................. 5
Unpacking .................................................................................... 5
Location Requirements ................................................................ 5
Electrical Requirements ............................................................... 5
PARTS AND FEATURES ................................................................ 6
Turntable ...................................................................................... 6
MICROWAVE OVEN CONTROL .................................................... 6
Display .......................................................................................... 6
Start .............................................................................................. 7
Add A Minute ................................................................................ 7
Off ................................................................................................. 7
Clock ............................................................................................ 7
Tones ............................................................................................ 7
Timer ............................................................................................. 7
Control Lock ................................................................................. 7
Options ......................................................................................... 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 8
Aluminum Foil and Metal ............................................................. 9
Microwave Cooking Power .......................................................... 9
Manual Cooking ........................................................................... 9
Cooking in Stages ...................................................................... 10
Custom Cooking ........................................................................ 10
Custom Defrosting ..................................................................... 10
Sensor Cooking .......................................................................... 11
Sensor Cook ............................................................................... 11
Sensor Popcorn ......................................................................... 12
Sensor Reheat ............................................................................ 12
Keep Warm ................................................................................. 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
TROUBLESHOOTING .................................................................. 14
ASSISTANCE OR SERVICE ......................................................... 15
Replacement Parts ..................................................................... 15
Built-In Kits ................................................................................. 15
WAR RANTY .................................................................................. 16
TABLE DES MATIERES
S¢:CURITE DU FOUR .&.MICRO-ONDES .................................... 17
INSTRUCTIONS D'INSTALLATION ............................................. 19
Deballage .................................................................................... 19
Exigences d'emplacement ......................................................... 19
Specifications electriques .......................................................... 19
PIECES ET CARACTERISTIQUES .............................................. 20
Plateau rotatif ............................................................................. 20
TABLEAU BE COMMANBE DU FOUR .&. M ICRO-ONDES ...........20
Affichage ..................................................................................... 20
Mise en marche .......................................................................... 21
Ajouter une minute ..................................................................... 21
Arr_t ............................................................................................ 21
Horloge ....................................................................................... 21
Signaux sonores ......................................................................... 21
Minuterie ..................................................................................... 21
Verrouillage des commandes ..................................................... 21
Options ....................................................................................... 21
UTILISATION DU FOUR A MICRO-ONDES ............................... 22
Caracteristiques des aliments .................................................... 22
Guide de cuisson ........................................................................ 22
Ustensiles de cuisson et vaisselle .............................................. 22
Papier d'aluminium et metal ....................................................... 23
Puissance de cuisson des micro-ondes .................................... 23
Cuisson manuelle ....................................................................... 24
Cuisson par etapes .................................................................... 24
Cuisson personnalisee ............................................................... 24
DecongGlation personnalisee ..................................................... 25
Cuisson par detection ................................................................ 25
Cuisson par detection automatique ........................................... 26
Mafs eclate par detection ........................................................... 26
Rechauffage par detection ......................................................... 27
Garder au chaud ......................................................................... 27
ENTRETIEN DU FOUR A MICRO-ONDES ................................. 28
Nettoyage general ...................................................................... 28
DC:PANNAGE ................................................................................. 29
ASSISTANCE OU SERVICE ......................................................... 30
Pieces de rechange .................................................................... 30
Trousses pour fours encastres .................................................. 30
GARANTIE ..................................................................................... 31