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Roll-Out Rack; Bakeware; Convection Cooking; Convection Bake - KitchenAid SUPERBA KEBS107 Use & Care Manual

Built-in electric convection single and double ovens
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Convection
Cooking
OVEN SETTING
NUMBER OF
RACK
RACKS USED
POSITION(S)
Convection
Bake
1
1,2 or 3
Convection
Bake
2
1 or 2 and 4
Convection Bake
3
1,3 and 5
Convection
Roast
1
1,2 or 3
Convection
Broil
1
3 or 4
BAKEWARE
To cook food evenly, hot air must be able to circulate. For
traditional cooking, allow 2" (5 cm) of space around bakeware
and oven walls. For convection cooking, allow 1" (2.5 cm) of
space around bakeware and oven walls. Use the following chart
as a guide.
NUMBER
POSITION ON RACK
OF PAN(S)
1
Center of rack.
2
Side by side or slightly staggered.
3 or 4
Placement that gives best result. Make sure that
no bakeware piece is directly over another.
The roll-out rack allows easy access to position and remove food
in the oven. It can be used in rack positions 1 through 4. Do not
put the roll-out rack in position 5 because it will not fit.
Open Position
B
To
1.
2=
3=
Remove
Roll-Out
Rack:
Slide the rack in completely so that it is closed and engaged
with the sliding shelf.
Using 2 hands, lift up on the front edge of the rack and the
sliding shelf together. Slowly push both to the back wall of the
oven so the front edge of the sliding shelf sits on the rack
guide located on the sides of the oven.
The front edge of the rack and the sliding shelf should be
higher than the back edge.
C
A. Sfiding shelf
B. Rack guide
C. Roll-out rack
Using 2 hands, lift up the back of the rack and the sliding
shelf so that the back and front are level on the rack guide.
A. Roll-out rack
B. Sliding shelf
Closed and Engaged Position
A
A. Roll-out rack
B. Sliding shelf
4. Pull the rack and the sliding shelf out.
To Replace Roll-out
Rack
1. Using 2 hands, grasp the front of the closed rack and the
sliding shelf. Place the closed rack and the sliding shelf on
the rack guide.
2. Slowly push the rack and the sliding shelf to the back of the
oven until the back edge of the sliding shelf drops.
3. Pull the rack and the sliding shelf slightly forward until the
front edge drops and the sliding shelf is on the rack guide.
To avoid damage to the sliding shelves, do not place more than
25 Ibs (11.4 kg) on the rack.
Do not clean the roll-out rack in a dishwasher. It may remove the
rack's lubricant and affect its ability to slide.
See the "General Cleaning" section for more information.

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