CONTROL
PAN EL
Do not use abrasive cleaners, steel-wool pads, gritty washcloths
or some paper towels. Damage may occur.
•
Glass cleaner and soft cloth or sponge: Apply glass cleaner
to soft cloth or sponge, not directly on panel.
COIL ELEMENTS
(on some models)
Do not clean or immerse in water. Soil will burn off when hot.
For more information, see "Coil Elements and Burner Bowls,"
•
Damp cloth:
Make sure control knobs are off and elements are cool.
BURNER
BOWLS
(on some models)
•
Solution of 1/2cup (125 mL) ammonia to 1 gal. (3,75 L) water:
Soak for 20 minutes, then scrub with stainless steel wool
pad,
•
Oven cleaner: Follow product label instructions.
•
Mildly abrasive cleanser:
Scrub with wet scouring pad.
Porcelain enamel only, not chrome
•
Dishwasher
SURFACE
UNDER
COOKTOP
(on some models)
Do not remove the cooktop to avoid product damage.
For more information, see "Lift-up Cooktop" section,
•
Steel-wool
pad
OVEN CAVITY
Do not use oven cleaners.
Food spills should be cleaned when oven cools, At high
temperatures,
foods react with porcelain and staining, etching,
pitting or faint white spots can result.
•
Self-Cleaning cycle: See "Self-Cleaning
Cycle" first.
OVEN RACKS
AND ROASTING
RACKS
•
Self-Cleaning cycle: See "Self-Cleaning
Cycle" first. Remove
racks or they will discolor and become harder to slide. If this
happens, a light coating of vegetable oil applied to the rack
guides will help them slide.
•
Steel-wool
pad
BROILER
PAN AND GRID
Do not clean in the Self-Cleaning
cycle (on some models).
•
Mildly abrasive cleanser: Scrub with wet scouring pad.
•
Solution of 1/2cup (125 mL) ammonia to 1 gal. (3.75 L) water:
Soak for 20 minutes, then scrub with scouring or steel-wool
pad.
•
Oven cleaner: Follow product label instructions.
Porcelain enamel only, not chrome
•
Dishwasher