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Kenmore 565.68380 Owner's Manual page 32

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TROUBLE
Overcooked
foods.
U ndercooked foods.
Improper defrosting.
Oven light will not
gbw.
Eggs sometimes
pop.
ERROR message
(ERROR 1 or ERROR
2) appears in the
display window.
Why couldn't I get
good results even
though I cooked food
usff_g:-Abto Sensor
Cooking.
CAUSE
Cooking time/Cooking
power level is not suitable.
Materials to be avoided in
microwave oven are used.
Food is not defrosted
completely.
Oven ventilation ports are
restricted.
Cooking time/Cooking
power level is not suitable.
Materials to be avoided in
microwave oven are used.
Cooking time/Cooking
power level is not suitable.
Food is not turned or
stirred.
• The light bulb has burned
out.
START has not been
touched.
The egg york may pop
because of steam build-up
inside the membrane.
ERROR 1 light if door is
opened before time
countdown appears in the
display.
ERROR 2 light if the oven
has not been plugged into a
power supply cord for more
than 5 minutes when you
start a Sensor Cooking.
The food was not covered
properly.
STOP/CLEAR
was pressed
or the door was opened
while the sensor was
programming
the right
cooking time and power
level.
The food being cooked was
not suitable for Auto Sensor
Cooking.
There may have been too
much or not enough food to
ensure proper results from
Auto Sensor Cooking.
REMEDY
Use correct time/
cooking power level.
Use microwave-safe
cookware only. (page 6)
Completely defrost
food.
Check to see that oven
ventilation ports are not
restricted.
Use correct time/
cooking power level.
Use microwave-safe
cookware only. (page 6)
Use correct time/
cooking power level.
Turn or stir food.
Contact your nearest
Sears Service Center.
See Back cover for
phone numbers.
Touch START.
Pierce the membrane
with a toothpick before
cooking it.
Toush STOP/CLEAR
and restart using
Manual Cooking on
page 13.
Touch STOP/CLEAR
and wait for 5 minutes
to restart from step 1 of
Auto Sensor Cooking
on page 1 4.
Seepage20-21
for
instructions on how to
prepare food.
Do not open the door or
press STOP/CLEAR
while display shows
SENSOR COOKING.
Use Manual Cooking.
(see page 13)
When cooking more
than 2 Ibs (900 g) or
less than 4 oz (115 g) of
food, use Manual
Cooking on page 13.
32

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