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r Oven Controls
i
This range has a fan that wilt turn "ON" and "OFF" by itself to keep the electronics
cool. it may
continue to run after the range has been turned "OFF" but may also stop immediately
to turn "ON" after a while.
Arranging
Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN USCOOL (PRUOR TO OPERATUNG THE OVEN), AUwaysuse oven
mitts when the oven is hot.
Oven Vent Location
Theoven vent is Uocatedin the center rear on the cooktop. When
the oven is on, warm air passes through the vent. This venting is
necessary for proper air circuUation in the oven and good baking
resuUts. DO NOT BLOCK OVEN VENT.
Never dose off the openings with aUuminum foil or any other
material.
OVEN
Removing
and Replacing
Oven Racks
To remove, pull the rack forward until it stops, Lift up
front of rack and slide out. To replace, fit the rack onto
the guides on the oven walls, Tilt the front of the rack
upward and slide the rack back into place,
@
RECOMMENDED
RACK POSITIONS
FOR
BROILING,
BAKING
& ROASTING
Food
Broiling meats, chicken or fish
3 or 4
Cookies, cakes, pies, biscuits &muffins
2 or3
Frozen pies, angel food cake, yeast, bread,
1 or2
casseroles, small cuts of meat or poultry
Turkey, roast or ham
1
Note: Always use caution when removing food.
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