Setting Warmer Drawer Controls - Frigidaire FEF368CJSD Owner's Manual

Ceramic glass cooktop radiant surface elements electronic oven control-esiii self cleaning oven feature
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Setting
Warmer
Drawer
Controls
(if equipped)
Use the warmer
drawer
to keep
hot
foods
hot such as: vegetables,
gravies,
meats,
casseroles,
biscuits
and
rolls,
pastries
and heated
dinner
plates.
The warmer
drawer
is equipped
with
a
catch
which
may
require
extra
force
when
open ng and cos ng the drawer.
OFF
HI
WARM & SERVE
DRAWER
Warmer
Drawer
Recommended
Food Settings
Chart
Food
Item
Setting
Roasts (Beef, Pork, Lamb)
MED
Pork Chops
HI
Bacon
HI
Hamburger
Patties
HI
Poultry
HI
Gravies
MED
Casseroles
MED
Eggs
MED
Fried Foods
HI
Vegetables
MED
Pizza
HI
Biscuits
MED
Rolls, soft
LO
Rolls, hard
MED
Pastries
MED
Empty Dinner Plates
LO
Arranging
Warmer
Drawer
Rack Positions
The rack can be used in 2 ways:
In the upright
position
to allow
low profile
food
items to be placed
both
under
and on top of the rack (for example,
rolls or biscuits
on top of the
rack and a casserole
dish under).
In the downward
position
to allow
you to place light weight
food
items
and empty
dishware
(for example,
rolls or pastries
and dinner
plates).
Set the warmer
drawer
rack as shown
below.
Upright Position
Downward
Position
To Operate
the Warmer
Drawer
Your range
is equipped
with
a warmer
drawer.
The purpose
of the warmer
drawer
is to keep hot cooked
foods
at serving temperature.
Always
start with
hot food.
It is not recommended
to heat cold food
in the warmer
drawer.
All food placed
in the warmer
drawer
should
be covered with
a lid or aluminum
foil to maintain
quality.
Do not use plastic
wrap
to cover
food.
Plastic
may
melt
onto
the
drawer
and be very
difficult
to clean.
Use only dishware,
utensils
and cookware
recommended
for oven use in the
warmer
drawer.
Always
use potholders
or oven mitts when
removing
food
from
the warmer
drawer
as cookware
and plates will be hot.
To Set the Warmer
Drawer
Thermostat
Control
The thermostat
control
is used to select the temperature
of the warmer
drawer.
It is located on the control
panel. To set the thermostat,
push in and turn the
knob
to the desired
setting.
The temperatures
are approximate,
and
are
designated
by HI, MED and LO.
1.
Turn the knob
to select the desired
temperature
setting.
2.
For best results,
preheat
the drawer
before adding
food. An empty
drawer
will
preheat
in approximately
1 5 minutes.
3.
Turn the thermostat
control
to OFF after
use.
Temperature
Selection
Refer to the chart in the side column
for recommended
settings. If a particular
food is not listed, start with the medium
setting.
If more
crispness
is desired,
remove
the lid or aluminum
foil.
Most foods
can be kept at serving temperatures
by using the medium
setting.
When a combination
of foods
are to be kept warm
(for instance,
a meat with
2 vegetables
and rolls),
use the high
setting.
Refrain from
opening
the warmer
drawer
while
in use to eliminate
loss of heat
from
the drawer.
Indicator
Light
The indicator
light is located below
the thermostat
control.
It turns on when
the control
is set, and stays on until
the control
is turned
off. The warmer
drawer
is inoperable
during
the self-clean
cycle. The indicator
light will
not
come
on during the self-clean
cycle.
8

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