Perfect Turkey Tm - Electrolux EW30GS75KSA Use & Care Manual

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32
Setting
Oven Contro
About
Perfect Turkey
TM
Heated air circulates around the turkey from all
sides, sealing in juices and flavors. Poultry cooked
with this feature are crispy brown on the outside
while staying moist on the inside.
Perfect turkey combines a cook cycle with the
convection fan. The probe is used to monitor the
exact internal temperature
of the turkey while
cooking. Once the turkey has reached the set
temperature, the oven will stop cooking and
change to keep warm.
Before setting the perfect turkey feature, or if you
would like to change the probe target temperature;
be sure to carefully read and follow setting the
probe instructions.
NOTE
You may press CANCEL any time when setting
the control or during the cooking process.
When the meat probe is connected to the
receptacle and perfect turkey is started, the
display will show the current temperature
reported by the meat probe.
Any time during the cooking process you
may press ,_
to see or modify the target
temperature.
It is not recommended
to modify the perfect
turkey settings once cooking has started.
Doing so may not provide the best results.
Setting
Perfect Turkey
TM
See the example below to use perfect turkey at the
default setting of 325°F and the probe at the default
setting of 180°F (82°C).
Step
Press
,
Insert the probe into the thickest part of the
meat and place the turkey in the oven -see
setting the probe section-
2.
Plug the probe into the probe receptacle
inside the lower oven.
3.
Press UPPER OVEN
uPP_.
OVEN
.
Press PERFECT TURKEY
Probe indicator will flash and
Perfect Turkey wilt not start
until the probe has been
plugged in.
5.
Press START
_)
* Stuffed turkey requires additional roasting time. Shield legs and breast with foil to prevent overbrowning
and drying of the skin.

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