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Oven Vent And Racks; Air Circulation In The Oven - Kenmore 3055 - 24 in. Wall Oven Use & Care Manual

Gas built-in oven
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Oven Vent and Racks
Oven Vent Location
@
Some models are equipped with a blower which runs in baking
and self=cleaning mode to keep all internal components at a cool temperature.
The blower may keep running
even if the oven has been turned
off, until the
components have cooled down.
Oven Vent Location
The oven is vented through the upper control panel trim. When the oven is on, warm
air is released through the vent. This venting is necessary for proper air circulation in the
oven and good baking results.
Arranging
Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN !S COOL (PRIOR TO
OPERATING
THE OVEN). Always use oven mitts when using the oven.
To remove an oven rack, pull the rack forward until it stops. Lift up front of rack and
slide out.
To replace an oven rack, fit the rack onto the guides on the oven walls. Tilt the front
of the rack upward and slide the rack back into place.
Air Circulation
in the Oven
If using 1 rack, place in center of oven. If using multiple racks, stagger
cookware as shown.
For best air circulation and baking results allow 2-4" (5-10 cm) around the
cookware for proper air circulation and be sure pans and cookware do not
touch each other, the oven door, sides or back of the oven cavity. The hot air
must circulate around the pans and cookware
in the oven for even heat to
reach around the food.
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1 Oven Rack
Multiple Oven Racks

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This manual is also suitable for:

790.3055 series