Falcon Dominator Plus E3914i User Instructions

E3913i / E3914i
Induction Ranges
USER INSTRUCTIONS
CAUTION - READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE!
Section 1 – GENERAL DESCRIPTION
Section 2 – SAFETY and OPERATION
Section 3 – COOKING HINTS
Section 4 – INDUCTION ERROR CODES
Section 5 – CLEANING and MAINTENANCE
Section 6 – TROUBLESHOOTING
Section 7 – SPECIFICATION
This appliance has been UKCA/CE marked based on compliance with the relevant Electrical and
Electromagnetic Compatibility (EMC) Regulations/Directives for the voltages stated on the data plate.
The appliance MUST BE installed by a competent person in compliance with the INSTALLATION AND
SERVICING INSTRUCTIONS and National Regulations in force at the time.
UK regulations are listed on the front of the Installation and Servicing Instructions.
PREVENTATIVE MAINTENANCE CONTRACT
To obtain maximum performance from this unit regular servicing of the appliance should be undertaken to ensure
correct operation, it is functioning as intended, and safe to use. We recommend servicing in accordance with SFG20
Maintenance Schedules and as a minimum, after 2,500 hours of use, or annually, whichever comes
maintenance contract be arranged with an appointed service contact. Visits may then be made at agreed intervals to
carry out adjustments and repairs.
WARNING - THE APPLIANCE MUST BE EARTHED.
WARNING - PERSONS WITH PACEMAKERS SHOULD CONSULT THEIR G.P. BEFORE
OPERATING THIS APPLIANCE. THIS UNIT OPERATES AT 18 - 25KHz AND THIS MAY AFFECT
OLDER TYPES OF PACEMAKER.
WARNING - USERS MUST ALSO BE AWARE THAT INDIVIDUALS FITTED WITH AN INSULIN PUMP SHOULD
CONSULT THEIR INSULIN PUMP MANFACTURE AND DOCTOR IF IN A CLOSE PROXIMITY TO THIS UNIT.
THIS INDUCTION UNIT EMANATES AN 18 KHz TO 25 KHz OUTPUT THAT MAY AFFECT SOME TYPES OF
INSULIN PUMPS.
ENSURE ALL POT/PAN BASES ARE FLAT AND CLEAN PRIOR TO USE.
THE AIR INTAKE FILTER MUST BE CLEANED REGULARLY TO REMOVE POTENTIAL
OBSTRUCTIONS.
Upon receipt of the User's Instruction manual, the installer should instruct the responsible person(s)
of the correct operation and maintenance of the unit.
WEEE Directive Registration No. WEE/DC0059TT/PRO
At end of unit life, dispose of appliance and any replacement
parts in a safe manner, via a licenced waste handler.
Units are designed to be dismantled easily and recycling of all
material is encouraged whenever practicable.
Falcon Foodservice Equipment
HEAD OFFICE AND WORKS
Wallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.
Phone: 01786 455200
first and that a
T100844 Ref. 8