Wash Cycle Table - Haier Hdw9Wh Owner's Manual

Wash Cycle Table

Wash Cycle Table Wash Cycle Table Wash Cycle Table Wash Cycle Table
Cycle Cycle Cycle Cycle Cycle Cycle Selection Information Cycle Selection Information Cycle Selection Information Cycle Selection Information Cycle Selection Information
Very dirty dishes, pots and
pans. (not to be used with
Heavy
delicate items)
Normally dirty dishes, pots
Normal
and pans. Standard daily
cycle.
Rinse
For dishes that need to be
rinsed and dried only.
Economic, fast cycle to be
used for items which are deli-
Glassware
cate items.
Pre-wash of dishes, pots and
Soak
pans while waiting for the
load to be completed after
the subsequent meal.
GB GB GB
GB GB
Description of Cycle Description of Cycle Description of Cycle Description of Cycle Description of Cycle
Pre-wash with cold water.
Rinse with cold water.
Extended wash at 50 .
Rinse with hot water.
Drying.
Rinse with cold water.
Extended wash at 50 .
Rinse with hot water.
Drying.
Rinse with hot water.
Drying.
Wash at 50 .
Hot Rinse. . . . .
Drying.
Short cold wash to prevent
food residue from drying on
the dishes .
.6. .6. .6.
.6. .6.
Detergent Detergent Detergent Detergent Detergent Rinse Aid Rinse Aid Rinse Aid Rinse Aid Rinse Aid
28.5g 28.5g 28.5g 28.5g 28.5g
(5)
5+23.5g 5+23.5g 5+23.5g
5+23.5g 5+23.5g
15g 15g 15g
15g 15g