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Fig. A
Base unit
Tools
If the universal cutter is not included with the hand blender, it can be ordered from customer service.
Base unit with tools
An especially good result is achieved if the tools are used for the following applications:
Stirrers for...
... sauces, beaten egg white, mashed potatoes, crème fraîche, mayonnaise, cream and light dough, e.g. cake mixture. Stirrers are not suitable for processing heavy dough.
Kneading hook for...
... stiff mixtures such as short pastry, yeast dough and potato dough as well as for mixing heavy mincemeat dough, pasta or bread dough.
The maximum processing quantity is 500 g of flour and ingredients.
Never grip the rotating tools. Do not attach or remove tools until the appliance is at a standstill – when switched off, the appliance continues running briefly. Protect long hair or loose items of clothing to prevent them from becoming caught in the rotating tools. |
Fig. B
Attention:
The ejector button cannot be actuated unless the switch is in the 0/off position.
Note:
Always switch off the base unit before taking it out of the blended food.
The appliance requires no maintenance. Thorough cleaning protects the appliance from damage and keeps it functional.
Never immerse the base unit in water and do not clean in the dishwasher.
Do not use a steam cleaner!
Note: If processing e.g. red cabbage, the plastic parts will become discoloured by a red film which can be removed with a few drops of cooking oil.
A universal cutter can be ordered from customer service quoting order no. 642828.
100 g–500 g
1 to 5 egg whites
Basic recipe
2 eggs
2–3 tbs. hot water
100 g sugar
1 packet of vanilla sugar
70 g flour
70 g cornflour
Baking powder if required
Maximum quantity: 2 x basic recipe
Basic recipe
2 eggs
125 g sugar
1 pinch of salt
1 packet of vanilla sugar or peel from ½ lemon
125 g butter or margarine (room temperature)
250 g flour
1 packet of baking powder
60 ml of milk
Basic recipe
125 g butter (room temperature)
100–125 g sugar
1 egg
1 pinch of salt
A little lemon peel or vanilla sugar
250 g flour
Baking powder if required
Maximum quantity: 2 x basic recipe
Basic recipe
2 eggs
125 g sugar
125 g ground hazelnuts
50 g breadcrumbs
Maximum quantity: 2 x basic recipe
Basic recipe
250 g flour
1 packets of dry yeast
110 ml warm milk
1 egg
1 pinch of salt
40 g sugar
30 g melted and cooled fat
Graded rind of half a lemon
Maximum quantity: 2 x basic recipe
Basic recipe
250 g flour
1 packets of dry yeast
1 tsp. sugar
1 pinch of salt
3 tbs. oil
125 ml warm water
Maximum quantity: 2 x basic recipe
Basic recipe
300 g flour
8 g sugar
8 g margarine
4 g salt
1 packets of dry yeast
150 ml water
Before use, read these instructions carefully in order to become familiar with important safety and operating instructions for this appliance. If the instructions for correct use of the appliance are not observed, the manufacturer's liability for any resulting damage will be excluded. This appliance is designed for processing normal household quantities in the home or similar quantities in non-industrial applications. Nonindustrial applications include e.g. use in employee kitchens in shops, offices, agricultural and other commercial businesses, as well as use by guests in boarding houses, small hotels and similar dwellings. Use the appliance for processing normal quantities of food for domestic use. The hand mixer is suitable for mixing doughy or liquid foods or for whipping cream. It must not be used for processing other objects or substances. Please keep the operating instructions in a safe place. If passing on the appliance to a third party, always include the operating instructions.
Electric shock risk
The appliance must not be used by children. The appliance and its power cord must be kept away from children. Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved. Children shall not play with the appliance. Connect and operate the appliance only in accordance with the specifications on the rating plate. Only use indoors. Do not use the appliance if the power cord and/or appliance are damaged. Before replacing accessories or additional parts, which move during operation, switch off the appliance and disconnect from the power supply. Always disconnect the appliance from the supply if it is left unattended and before assembling, disassembling or cleaning. Do not place the power cord over sharp edges or hot surfaces.
To prevent injury, a damaged power cord must be replaced by the manufacturer or his customer service or a similarly qualified person. Only our customer service may repair the appliance.
Risk of injury
Electric shock risk
If the power is interrupted, the appliance remains switched on and restarts when the power is restored. Switch off the appliance immediately. Never immerse the base unit in liquids and do not clean in the dishwasher. Do not use a steam cleaner! Caution when processing hot liquids. Liquids may splash during processing.
Do not use the appliance with damp hands.
Risk of injury from rotating drive!
Never grip the rotating tools.
Do not attach or remove tools until the appliance is at a standstill – when switched off, the appliance continues running briefly. Protect long hair or loose items of clothing to prevent them from becoming caught in the rotating tools.
Do not operate the appliance at no-load. Operate the appliance with original accessories only. Insert tools of one type only (e.g. kneading hook).
Recommendation: Never switch on the appliance for longer as you need to processing the ingredients.
The blender jug is not suitable for use in the microwave.
These operating instructions refer to various models.
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
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