Breville BES820 Instructions & Recipes page 15

OPERATING YOUR BREVILLE PROFESSIONAL 800 COLLECTION™ ESPRESSO MACHINE (continued)
STEP 3 - PREPARING THE COFFEE
• Place the 1 or 2 cup fi lter into the fi lter
holder (use the smaller fi lter for 1 cup
and the larger fi lter for 2 cups). When
brewing for a mug of coffee always use
the 2 cup fi lter and only extract 60ml.
If you require a larger coffee, add the hot
water fi rst and then brew the coffee.
• Preheat the fi lter holder by placing
underneath the group head. Rinse with
hot water from the wand using the hot
water function or from the group
head and rinse with hot water using the
manual pour function. Dry the fi lter and
fi lter holder thoroughly before use.
BES820 IB V6.indd 15 BES820 IB V6.indd 15
• Use 1 level measure of ground espresso
coffee for the 1 cup fi lter and 2 level
measures for the 2 cup fi lter. It is
important to use the correct amount
of coffee for each fi lter as the fi lter
perforations have been constructed
to utilise the pressure in the machine to
extract optimal fl avour with each
brewing.
Refer to 'The Coffee Making Tip',
page 22.
NOTE: When using a 1 cup fi lter holder,
for optimal fl avour, you should
only extract approximately 30ml.
When using a 2 cup fi lter holder,
for optimal fl avour, you should
only extract approximately 60ml.
STEP 4 - TAMPING THE GROUND COFFEE
• Distribute the ground coffee evenly in
the fi lter and press down lightly with the
tamping end of the measuring spoon.
Refer to 'Coffee Making Tips', page 22
• Clean any excess ground coffee from
the rim of the fi lter holder to ensure a
proper fi t into the group head.
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