Table of Contents IMPORTANT SAFEGUARDS ....04 KNOW YOUR FOOD CHOPPER ....05 BEFORE USING FOR THE FIRST TIME ....07 HOW TO CHOP OR MINCE FOOD ....07 SLICING CHIPPING SHREDDING ....07 CLEANING AND MAINTENANCE ....08 CHOPPING GUIDE ....
IMPORTANT SAFEGUARDS When using the blade disk or Before changing accessories or stripping blade, food should be approaching any moving parts, placed into the jar cover opening make sure that the appliance is Read all the instructions in this utensils are kept away from all using only the pusher.
Storage box cover BEFORE USING FOR THE FIRST TIME Carefully unpack your appliance as the blades are sharp. The bowl, and remove all packing materials blades, and assorted parts should from the area. To remove any dust be washed in warm, soapy water, that may have accumulated during rinsed, and dried thoroughly.
• Press to stop the appliance. minutes following one operation Parsley and other Wash and dry thoroughly. Parsley and other NOTE: The blade disks can slice cycle. A rest period of a minimum leafy herbs leafy herbs should be cut into small pieces potatoes, onions, cucumbers, of 30 minutes is required follow- first.
This warranty becomes void if attempts at repair are made by non-authorized third parties and/or if spare parts, other than those provided by Vida™ by PADERNO, are used. There are no other express warranties except as set forth herein and any applicable...
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