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Nexgrill 720-0633 Assembly & Operating Instructions
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Nexgrill 720-0633 Assembly & Operating Instructions

Nexgrill 720-0633 Assembly & Operating Instructions

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This Owner's Manual is provided and hosted by Appliance Factory Parts.
Nex - Old 720-0633 - Old
Owner's Manual
Shop genuine replacement parts for Nex - Old 720-0633
- Old
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Summary of Contents for Nexgrill 720-0633

  • Page 1 This Owner's Manual is provided and hosted by Appliance Factory Parts. Nex - Old 720-0633 - Old Owner's Manual Shop genuine replacement parts for Nex - Old 720-0633 - Old Find Your Nex - Old Grill Parts - Select From 32 Models...
  • Page 2 ASSEMBLY & OPERATING INSTRUCTIONS Model: 720-0633 FOR OUTDOOR USE ONLY FOR PROPANE GAS USE ONLY B14Y08P-1 This instructions manual contains important information necessary for the proper assembly and safe use of the appliance. Read and follow all warnings and instructions before assembling and using the appliance...
  • Page 3 Table of Contents Safety Instruction ..... Motor Instruction ......Assembly Instruction .
  • Page 4 Safety Instruction WARNING ELECTRICAL GROUNDING INSTRUCTIONS This appliance (rotisserie motor) is equipped with a plug and should be plugged directly into a properly grounded receptacle. When installed, must be electrically grounded in accordance with local codes or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1 DO NOT cut or remove the grounding prong from this plug.
  • Page 5 Safety Instruction continued WARNING CAUTION: Beware of Flashback CAUTION: Spiders and small insects occasionally Do not try lighting this appliance without reading the spin webs or make nest in the grill “LIGHTING INSTRUCTIONS” section of this manual. burner tubes during transit and warehousing.
  • Page 6 Safety Instruction continued LP-Gas Supply System PROPER PLACEMENT AND CLEARANCE OF If the information is not followed exactly, a fire resulting in death or GRILL serious injury could occur. A 20lb tank of approximately 12 inches in diameter by 18-1/4 inches •Never use your gas grill in a garage, porch, shed, high is the maximum size LP gas tank to use.
  • Page 7 Safety Instruction continued SAFETY PRACTICES TO AVOID PERSONAL WARNING INJURY Your grill will get very hot. Never lean over the cooking area while using your grill. Do not touch When properly cared for, your grill will provide safe, cooking surfaces, grill housing, lid or any other grill reliable service for many years.
  • Page 8 Safety Instruction continued Do not heat unopened food containers. A build-up of Do not use the grill to cook excessively fatty meats or pressure may cause the containers to burst. other products which promote flare – ups. Use a covered hand when opening the grill lid. Do not operate the grill under unprotected combustible constructions.
  • Page 9 Assembly Instruction PLEASE READ THE INSTRUCTIONS CAREFULLY AND FOLLOW STEP BY STEP. TOOLS REQUIRED: (1) PHILIPS HEAD SCREWDRIVER – NOT PROVIDED STEP 1:The screws used to attach the side shelf are already screwed into the left panel (see the figure below). Remove the screws from the left panel, align with the holes in the side shelf, and then re-screw into the holes on the left panel of the grill.
  • Page 10 Assembly Instruction continued STEP 2: The screws used to attach the push bar are screwed into the back of the push bar. align the holes on the front side of the side shelf, and then tighten up the screws to assemble the push bar. 2 sets each side...
  • Page 11 Assembly Instruction continued STEP 3: The screws used to attach the push bar are screwed into the right panel (see the figure below). align with the holes in the push bar, and then screw into the holes on the right panel of the grill.
  • Page 12 Assembly Instruction continued STEP4: Find the 4 screws used to attach the left and right push bar brackets. Align the holes for each bracket with the holes on the right panel beneath the push bar. Insert the screws and loosely attach the brackets.
  • Page 13 Assembly Instruction continued STEP 5: Battery is inserted for the Rotisserie burner . To install the battery, turn the ignition button cap counterclockwise and remove it. Replace the ignition button cap after the battery are installed.
  • Page 14 Assembly Instruction continued STEP 6: Attach propane gas tank to regulator inlet fitting by turning the regulator clockwise as shown in figure below. LP gas cylinder must be fitted with a listed overfill prevention device (OPD). Secure liquid propone gas cylinder to the slide out tray using the gas cylinder retention screw. CYLINDER TANK FIXED 3 00 40 0...
  • Page 15 Assembly Instruction continued STEP 7: The screws for rotisserie drive motor bracket are screwed into the right side of the grill housing. Remove the screws and install the rotisserie motor bracket as shown in the figure below. Assemble the rotisserie skewer as shown in the figure below. 4 sets each side...
  • Page 16 Gas Hook - Up NEVER CONNECT AN UNREGULATED GAS SUPPLY QCC1 in the standard for compressed gas cylinder LINE TO THE APPLIANCE. USE THE valve outlet and inlet connection ANSI/CGA-V-1. REGULATOR/HOSE ASSEMBLY SUPPLIED. Manifold pressure: 11”(27.94cm) water column (W.C.). This is a liquid propane configured grill. Do not attempt L.P.
  • Page 17 Gas Hook – Up continued 5. When connecting regulator assembly to the valve, 7. If you have a gas connection leak you cannot repair, hand tighten the quick coupling nut clockwise to a turn gas OFF at supply tank, disconnect fuel line complete stop.
  • Page 18 Leak Testing GENERAL Only those parts recommended by the manufacturer should be used on the grill. Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas Substitution will void the warranty. Do not use the grill tightness check must be performed at the installation until all connections have been checked and do not site due to possible mishandling in shipment, or...
  • Page 19 Leak Testing continued CAUTIONS Place dust cap on cylinder valve outlet when the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
  • Page 20 Operating Instruction GENERAL USE OF THE GRILL AND WARNING: IMPORTANT! ROTISSERIE USING THE SIDE BURNER: Each main burner is rated at 10,000 Btu/hr. The Inspect the gas supply hose prior to turning the main grill burners encompass the entire cooking gas “ON”.
  • Page 21 Grill Lighting Instruction WARNING: IMPORTANT! TO LIGHT THE MAIN BURNER: BEFORE LIGHTING… Never substitute regulators and hose assembly for those supplied with the grill. If a replacement is Inspect the gas supply hose prior to turning the gas necessary, contact the manufacturer for proper “ON”.
  • Page 22 Grill Lighting Instruction continued FLAME CHARACTERISTICS Check for proper burner flame characteristics. Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting. If any of these conditions exist call our customer service line. If the flame is yellow, it indicates insufficient air. If the flame is noisy and tends to lift away from the burner, it indicates to much air Each burner is adjusted prior to shipment;...
  • Page 23 Lighting Illustration Rear Burner & Sear Burner Lighting Illustration : Main & Side Burner Lighting Illustration: Push and turn Rear Burner or Sear Burner knob slowly to IGNITE/ON. At the same time, Step 1. press the electronic ignition button to light the Make sure the Lid is open.
  • Page 24 To Match the Light Grill If the burner will not light after several attempts then the burner can be match lit. If you have attempted to light the main burners with the igniter, allow 5 minutes for any accumulated gas to dissipate. Insert a match into the lighting rod.
  • Page 25 Converting to Natural Gas NOTICE Dear customers: Thank you for choosing our barbeque grill and hope that you enjoy our product. Our gas valves and components are preset at the factory to operate on Liquid Propane (LP). If you wish to convert your grill from LP to Natural Gas (NG), we strongly recommend that you hire a professionally trained technician to convert the unit.
  • Page 26 Gas Conversion continued TOOLS NEEDED: A- 6mm & 7mm LONG SOCKET & DRIVER B-PHILLIPS & C-FLAT-HEAD SCREWDRIVER D-ADJUSTABLE WRENCH E-10mm OPEN END WRENCH F-VICE GRIPS Step 1: Replace Main Burner Orifice a. Remove cooking-grids & flame tamers b. Remove the main burner from the firebox by loosening the screw at back wall of firebox and lifting burners up &...
  • Page 27 Gas Conversion continued Step 2: Replace Side Burner Orifice Remove side burner cooking grid & burner Locate & Replace side burner orifice using a 7mm socket (refer to below illustration) Replace burner side burner & grid...
  • Page 28 Gas Conversion continued Step 3: Replace Rear Burner Orifice Remove rear baffle from bowl Assembly. Grasp brass elbow with vice grip c. With 10 mm wrench remove LP orifices and replace with NG orifice(1.55mm) d. Replace rear baffle...
  • Page 29 Gas Conversion continued Step 4: Replace Searing Burner Orifice a. Remove 4 Phillips head screws and take off the thermocouple box. b. Loosen the Hex nut from the thermocouple. Pull the thermocouple towards rear, up and to the right. Remove 2 Phillips head screws locate right at the rear corners of the Searing Burner. d.
  • Page 30 Natural Gas supply hoses are available at Costco.com and most hardware stores and parts supply houses. If you have trouble locating the parts, please call the Nexgrill Customer Service department 866 – 984 – 7455 to order parts or find help in locating them.
  • Page 31 Motor Instruction • TO USE MOTOR SAFELY, PLEASE READ WARNING PRIOR TO USE ROTISSERIE DRIVE MOTOR USE ONLY FOR OUTDOORS. DO NOT EXPOSE TO RAIN. CAUTION: TO ENSURE CONTINUED PROTECTION AGAINST RISK OF ELECTRIC SHOCK, CONNECT TO PROPERLY GROUNDED OUTLETS ONLY, TO REDUCE THE RISK OF ELECTRIC SHOCK, KEEP EXTENSION CORD CONNECTION DRY AND OFF THE GROUND.
  • Page 32 Care and Maintenance MAIN GRILL BURNER CLEANING STAINLESS STEEL Ensure the gas supply is off and the knobs are in the There are many different stainless steel cleaners “OFF” position. Make sure the grill is cool. Clean the available. Always use the mildest cleaning procedure exterior of the burner with a wire brush.
  • Page 33 Care and Maintenance continued STAINLESS STEEL : HOW TO REPLACE MAIN BURNER There are many different stainless steel cleaners Step 1. Insert the burner onto the orifice. available. Always use the mildest cleaning procedure first, scrubbing in the direction of the grain. Do not use steel wool as it will scratch the surface.
  • Page 34 Trouble Shooting SPIDER AND INSECT WARNING WHEN TO LOOK FOR SPIDERS You should inspect the burners at least once a year or immediately after any of the following conditions occur: Checking and cleaning burner/ venturi tubes for insects and insect nests. A clogged tube can lead to a 1.
  • Page 35 Trouble Shooting continued PREHEATING: The grill lid should be in a closed position during the preheat time period. It is necessary to preheat the grill before cooking certain foods, depending on the type of food and the cooking temperature. Food that requires a high cooking temperature needs a pre-heat period of five minutes;...
  • Page 36 Trouble Shooting continued PROBLEM SOLUTION When attempting to light my grill, it will not • Make sure you have a spark while you are trying to light light immediately. the burner (if no spark) • Ensure that the wire is connected to the electrode assembly.
  • Page 37 Trouble Shooting continued Rotisserie motor will not turn • Ensure the motor is connected to a properly grounded power supply. • Ensure the on / off switch is in the on position. • Ensure that the spit is fully inserted into the rotisserie motor •...
  • Page 38 Explode View...
  • Page 39 Part List PART (DESCRIPTION) PART (DESCRIPTION) Main Lid Grease tray handle Temperature gauge Side shelf push bar, left Main lid handle heat insulating spacer, A Side shelf front panel, left Main lid handle seat Side panel, left Main lid handle heat insulating spacer, B Tank bolt Main lid handle tube Tank tray...
  • Page 40 Part List Continued PART (DESCRIPTION) Q'TY PART (DESCRIPTION) Q'TY Thumb screw Drawer Spit fork Rotisserie motor Rotisserie motor bracket Drawer handle Front trim panel, right Drawer heat shield Rotisserie burner thermocouple Side shelf, left Hardware package Rotisserie rod support bracket, left PVC cover Logo Rotisserie rod support bracket, right...
  • Page 41 If you wish to convert at which products was purchased. If dealer service is some later date, be sure to contact your gas supplier or not available, contact: Nexgrill Industries, Inc. grill dealer before making the conversion. customer service...
  • Page 42 Grill Cooking Chart WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS Slice. Dot with butter or margarine. Wrap in VEGETABLES heavy -duty foil. Grill, turning occasionally Medium 12 to 20 minutes Grill, turning once. Brush occasionally with Fresh melted butter or margarine.
  • Page 43 Grill Cooking Chart continued WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS PORK Trim edges. Grill, turning once. Cook to Chops 1 inch Medium 20 to 30 minutes desired doneness. 1 -1/2 Well -done inches Medium 30 to 40 minutes Grill, turning occasionally.
  • Page 44 Grill Recipe Suggestion continued BBQ SALMON TANGY SEAFOOD KABOBS BBQ the chops brushing with the marinade occasionally. Serve with 1 lb. Large shrimp, shelled & 2 large salmon steaks deveined mixed salad, dressed with 2 tbs. Oil vinaigrette flavored with fresh dill. ¾...
  • Page 45 Grill Recipe Suggestion continued Preheat grill. Combine cheese, Pound flank steak to ¼ inch In blender, process 1/3 c. water, condensed soup, milk, BBQ sauce, thickness or flatten chicken breasts. onion, soy sauce, 2 tsp. oil and the oregano, salt and pepper in a large Mix oil, lime juice and seasonings next 8 ingredients until smooth.
  • Page 46 Grill Recipe Suggestion continued CHICKEN TANDOORI STYLE Marinade ribs for 3 hours. Use TURKEY marinade for basting by adding 8 large chicken thighs or 12 lb. turkey drumsticks beer to it. Place pan under the ribs and baste frequently. To cook ribs Beer basting sauce: 1 c.
  • Page 47 Limited Warranty...