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Others
Problem
Cause
The product is not
The appliance has been
level.
installed improperly.
The leveling leg(s) is (are)
damaged or uneven.
The kitchen cabinets are
not properly aligned and
make the range appear to
be not level.
The display goes
The electrical outlet
blank.
Ground Fault Interrupter
(GFI or GFCI) has been
tripped and needs to be
reset.
Your digital control has
been damaged.
52 English
Action
Make sure the floor is level,
strong, and stable. If the floor
sags or slopes, contact a
carpenter.
Check and level the range.
(See the Installation
Instructions.)
Ensure that cabinets are
square and provide sufficient
room for installation.
Replace fuse or reset circuit
breaker.
Problem
Cause
Food does not
The wrong cooking mode
bake or roast
is selected.
properly in the
The oven racks have not
oven.
been positioned properly
for the foods being
cooked.
Incorrect cookware or
cookware of improper
size is being used.
The oven thermostat
needs adjustment.
There is aluminum foil on
racks or oven bottom.
The clock or timers are
not set correctly.
Food does not
The oven controls are not
broil properly in
set properly.
the oven.
The oven door was not
closed during broiling.
The rack has not been
properly positioned.
Action
See page 23.
See page 21.
See page 17.
See page 36.
Remove foil.
See page 16.
See page 25.
See page 25.
See the broiling guide on
page 26.
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