Summary of Contents for Doughpro Proluxe DP2010PIPG
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Operations Manual Model: DP2010PIP Semiautomatic Dual Heat Dough Press formerly DOUGHPRO. New Name. Same Quality. Superior Service. proluxe.com...
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Congratulations! Your selection of the Proluxe DP2010 INTERNATIONAL Use a designated 30 amp AC is a sound business decision. Whether your intended use is to press or par bake circuit. Only industrial extension dough for pizzas, tortillas, mushi skins cords with proper wire size (2.5 or other appropriate dough products, rest sq.
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prepaid and only when the product, upon Familiarize yourself with controls and examination, has proven to be defective. operating mechanisms before attempting to use the DP2010. These are as This warranty does not apply to any follows: machine that has been subjected to misuse, negligence or accident.
2. Counter – Cycle counter counts WARNING the number of applications from In case of power cord damage, 1 to 9999 (see additional Notes – do not attempt to repair or Counter). replace the power cord. Contact the manufacturer or the local 3.
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Dough Pressing Operations SETTING CRUST THICKNESS CONTROL: *The thickness is determined by dough Press Only Press & Par Bake weight and temperature setting on each Dough Press Press Temp Temp Product Time Time platen. 150°F 325°F 7-15 Pizza both both seconds seconds platens...
ADDITIONAL NOTES: Temperature No. DPPC1. (See our catalog and price list for information.) Note Note: This spray will not affect Fahrenheit/Centigrade (Celsius) the taste of your crust in any Conversion way. The temperature controller can be programmed to display either 6.
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International Symbols Preventative Maintenance Suggestions The Proluxe DP2010 machines are relatively maintenance free. For a long and trouble-free life, the following preventative maintenance should be followed: Daily Care: 1. Platens: These platens should only be cleaned with mild soap and warm water then wiped off with a clean, soft cloth or soft sponge.
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Piston Maintenance: In order to ensure proper and trouble free operation of the press piston, it is important that the machine be lubricated once every three (3) months, under normal operation. High volume users may require more frequent lubrication. The lubricant used must be USDA H-1 authorized for food machinery.
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DOUGHPRO DP2000 Trouble Shooting Guide Symptom Probable Cause Action to be Taken Power Button on Digital Controller Power Cord is not plugged in. Plug power cord into wall 's receptacle face is depressed but doesn’t turn and depress power button on...
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DOUGHPRO DP2000 Trouble Shooting Guide Symptom Probable Cause Action to be Taken Heater Platen overheating If the Relay (depending the year of Replace Relay If the Controller's heat- the model) on the coil side are on LED is not lit indicating the receiving 12vdc indicates the controller is working properly.
Rev 12916 Warranty & Return Policy Proluxe warrants all products manufactured by it against defects in workmanship or materials from the date of purchase for a period of Warranty period (1) year on parts and labor. This warranty applies to only equipment purchased and used in the United States. shall begin when equipment ships.
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