Sunbeam BT7200 - Multi Function Oven + Air Fryer Countertop Manual

Sunbeam's Safety Precautions

• Always operate on a flat surface.
• Avoid contact with oven surfaces, including oven door, during and after use, as they will be hot.
• Use well away from walls and curtains.
• Do not place items on top of the oven while in use.
• Do not block or cover the air vents on the top, back or side of the oven.
• Do not use in confined spaces or cavities.
• Do not immerse the unit in water.
• Do not place items on top of oven.

Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance. Listed below are precautions which are essential for the safe use of an electrical appliance:

• Read carefully and save all the instructions provided with an appliance.
• Always turn the power off at the power outlet before you insert or remove a plug. Remove by grasping the plug - do not pull on the cord.
• Turn the power off and remove the plug when the appliance is not in use and before cleaning.
• Do not use your appliance with an extension cord unless this cord has been checked and tested by a qualified technician or service person.
• Always use your appliance from a power outlet of the voltage (A.C. only) marked on the appliance.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• The temperature of accessible surfaces may be high when the appliance is operating.
• Never leave an appliance unattended while in use.
• Do not use an appliance for any purpose other than its intended use.
• Do not place an appliance on or near a hot gas flame, electric element or on a heated oven.
• Do not place on top of any other appliance.
• Do not let the power cord of an appliance hang over the edge of a table or bench top or touch any hot surface.
• Do not operate any electrical appliance with a damaged cord or after the appliance has been damaged in any manner. If damage is suspected, return the appliance to the nearest Sunbeam Appointed Service Centre for examination, repair or adjustment.
• For additional protection, Sunbeam recommend the use of a residual current device (RCD) with a tripping current not exceeding 30mA in the electrical circuit supplying power to your appliances.
• Do not immerse the appliance in water or any other liquid unless recommended.
• Appliances are not intended to be operated by means of an external timer or separate remote control system.
• This appliance is intended to be used in household and similar applications such as: staff kitchen areas in shops, offices and other working environments; farm houses; by clients in hotels, motels and other residential type environments; bed and breakfast type environments.

Learning About Your Countertop Oven

1. Function Setting
   Select cooking function by turning knob to desired setting.
2. Temperature Setting
   Adjust the dial thermostat to the desired temperature.
3. Timer setting
   Adjust the dial to the desired time.
4. Power Light
   Indicates that oven is plugged in and that the timer is set to begin warming.
5. Air Fry Basket
   Position on top of baking pan for all your air frying needs.
6. Two Rack Positions
7. Removable Crumb Tray Pulls out for easy cleaning.
8. Glass Door
   Allows you to see food cooking.
9. Baking Pan
   The baking pan can be used to accommodate a wide variety of foods.

Wire Rack
Use for pizza, bake and grill functions.

1. Function Setting
2. Temperature Setting
3. Timer Setting
4. Power Light

Using your Mini Bake & Grill

NOTE: During initial start up you may detect a slight smell and/or smoke.

Turn the temperature to max and let run for approximately 5 minutes.

If you are using your Countertop oven for the first time, please be sure to:

• Remove any stickers from the surface of the oven.
• Open oven door and remove all printed documents and paper from inside the Countertop Oven.
• Clean the rack, pan and air fry basket with hot water, a small amount of dishwashing liquid and a non-abrasive cleaning pad.

DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.

• Dry the unit thoroughly before using.
• Select a location for the Countertop Oven. The location should be in an open area on a flat counter where the plug will reach an outlet.
• Plug the Countertop Oven into a 220-240 Volt AC electrical outlet.

When Countertop Oven is in use or cooling down, please be sure there is a 6-inch clearance between the Countertop Oven and any other surface including cords. Be sure the cord is not resting against the back of the Countertop Oven.

To Open the Oven Door

Step 1: Grab the center of the handle underhanded with fingertips (See Figure 1).

Step 2: Pull down the oven door carefully (See Figure 2).

Hot Surface Do Not Touch
This symbol indicates that the temperature of accessible surfaces may be high when the appliance is operating and for some time after use.

This appliance generates heat during use. Do not touch hot surfaces. Always use handles or knobs per above instructions.

Do not place any load on the oven door, in an open condition.

General Information

Timer / Timer Setting Tip
To set the timer for less than 20 minutes, ALWAYS turn the timer past the 20-minute mark to engage timer switch and then turn it back to desired time.

Heating Elements
The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature. You may not see the heating elements glowing.

Positioning Rack
To accommodate a wide variety of foods the oven has two rack positions. (See Figure 3) Positioning of the rack will depend on the size of the food and desired browning.
Before removing the rack allow the unit to cool.

The oven rack may tilt downward causing food to shift when the rack is pulled out, proceed with caution.

PLEASE NOTE:

For best air frying results, position the air fry basket on top of the baking pan in the top rack position.
For best grilling resuts, position the baking pan in the top rack position.
For best baking results, position the baking pan in the bottom rack position. For best toast and pizza results, position the rack in the top rack position.

Preheating the Oven

• Set to the desired Function.
• Turn the Temperature Control Knob to the desired temperature.
• Set the Timer Knob to desired time and allow 5-6 minutes for the oven to preheat.

Removing Food
Always open door fully and remove food carefully with oven mitt.

To Use the Timer Dial
After rotating the Temperature Dial to your desired temperature, select from the following options on the Timer Dial.

• For cooking time longer than 20 minutes, rotate the Timer Dial clockwise to your desired time. After cooking completes at the sound of the bell, the oven will automatically turn "Off."
• For cooking time less than 20 minutes, rotate the Timer Dial clockwise past the 20 minute mark to activate the timer, then rotate back counterclockwise to your desired cooking time.

Using Your Countertop Oven

To use the Air Fry Function (See fig. 4)

• Arrange food on the Air Fry Basket and position on top of the Baking Pan in the top rack position.
• Set function to AIR FRY. When in Air Fry mode, the top heating elements and air fry fan will operate once the timer has been set.
• Turn the Temperature Control Knob to the desired temperature.
• Turn the Timer Knob to the desired time.

NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer then back to desired time.
NOTE: The top heating elements will cycle ON and OFF to maintain the desired temperature.
NOTE: Toss food evenly in oil if desired before placing food in oven.

Cooked food, air fry basket, baking pan, and door can be very hot, handle with care. Do not leave the unit unattended.

FAQs about Air Frying

Should I toss my food in oil?
Answer: Not all foods will benefit from being tossed in oil prior to being air fried. Frozen foods and foods with a high fat content such as chicken wings or bacon do not require oil. To achieve crispy and browned results on foods such as hand-cut fries or vegetables, evenly coat food with about one tablespoon of oil.

Do I need to flip or toss my food halfway through the cooking cycle?
Answer: Large quantities of food can benefit from being tossed halfway through the cooking cycle to ensure even cooking and browning.

To Cook Toast (See fig 5)

NOTE: Different types of bread require different settings. Lighter breads and waffles require a lighter setting. Darker breads, muffins, and English muffins require a darker setting.

• Arrange food on the wire rack.
• Set function to PIZZA. When in Pizza mode, both the top and bottom heating elements will operate once the timer has been set.
• Turn the Temperature Control Knob to the 230°C setting.
• To set the timer, turn the timer past the 20 minute mark to engage timer switch and set back to desired toast between 0 and 10 minutes.

NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use the Pizza Function (See fig. 5)

NOTE: Different types of pizza require different settings. Hand-made pizza require a lighter setting. Frozen pizza require a darker setting.

• Arrange food on the wire rack.
• Set function to PIZZA. When in Pizza mode, both the top and bottom heating elements will operate once the timer has been set.
• For frozen pizza, turn the Temperature Control Knob to the 180°C setting.
• For home-made pizza, turn the Temperature Control Knob to the 200°C setting.
• To set the timer, turn the timer past the 20 minute mark to engage timer switch and set back to desired time between 0 and 10 minutes.

NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use the Bake Function (See fig. 6)

• Arrange food on the wire rack or in the baking pan.
• Set function to BAKE. When in Bake mode, both the top and bottom heating elements will operate once the timer has been set.
• Turn the Temperature Control Knob to the desired temperature.
• Turn the Timer Knob to the desired time.

NOTE:The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use The Convection Bake Function (See fig. 7)

• Arrange food on the wire rack or in the baking pan.
• Set function to Convection. When in Convection mode, both the top and bottom heating elements will operate once the timer has been set.
• Turn the Temperature Control Knob to the desired temperature.
• Turn the Timer Knob to the desired time.

NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
NOTE: The top and bottom heating elements will cycle ON and OFF to maintain the desired temperature.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

FAQs About Convection Bake What is Convection Bake

What is Convection Bake?
Answer: In your Countertop Oven there is a built in fan that circulates the hot air in the oven chamber to better heat the food.

How do I adjust the time for Convection Bake?
Answer: On average, convection will shorten the cooking time by 30% but it varies by food. It is suggested to go with a shorter cooking time to start with and then add time if it is needed.

What are the best foods to use with Convection Bake?
Answer: While a shorter cook time is often desirable, baked goods in particular benefit from convection cooking as the circulating air keeps oven temperature consistent throughout.

To Use the Adjustable Grill Function (See fig. 8)

• Arrange food on the baking pan.
• Close the door to the first notch, leaving a small gap at the top. This will ensure adequate airflow during grilling.
• Set function to Grill. When in Grill mode, the top heating elements will operate once the timer has been set.
• Turn the Temperature Control Knob to the desired temperature.
• Turn the Timer Knob to the desired time. Turn food over about halfway through the grilling time.

NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.
NOTE: The top heating elements will cycle ON and OFF to maintain the desired temperature.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

To Use the Warm Function (See fig. 9)

NOTE: The Warm Function is for warming and keeping food warm after heating.

• Arrange food on the wire rack, in the baking pan, or in the air fry basket.
• Set Function to BAKE.
• Turn the Temperature Control Knob to the desired WARM temperature setting.
• Turn the Timer Knob to the desired time.

NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minutes mark to engage the timer back to desired time.

Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the unit unattended.

Cleaning Your Countertop Oven

1. Before cleaning your Sunbeam® countertop oven, unplug it and allow it to cool.
2. To clean, wipe with damp cloth.

DO NOT IMMERSE IN WATER. Make sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical cleaners will damage the unit. Empty crumb tray frequently to avoid accumulation of crumbs. Air fry basket, wire rack, and baking pan are dishwasher safe. (top of dishwasher only).
This appliance has no user serviceable parts. Any servicing beyond that described in the
Cleaning Section should be performed by an Authorized Service Representative only. See Warranty Section.

Storing Your Countertop Oven

Allow the appliance to cool completely before location such as on a table or countertop or storing. If storing the countertop oven for cupboard shelf. Other than the recommended long periods of time, make certain that the cleaning, no further user maintenance countertop oven is clean and free of food should be necessary. particles. Store the countertop oven in a dry

Air Fry Cooking Chart

Note: The oven does not need to be pre-heated for Air Frying.

Note: Cook times are estimates and may vary based on food type and preparation.

Helpful Tips / Troubleshooting