Cuisinart International Chef CPP-200 Series - Pizzelle/Pancake Plus Manual

IMPORTANT SAFEGUARDS

When using an electrical appliance, basic safety precautions should always be followed, including the following:

1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles and dials.
3. To protect against fire, electrical shock, and injury to persons, DO NOT IMMERSE CORD, PLUG, OR UNIT in water or other liquids.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning appliance.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest Cuisinart Authorized Service Facility for examination, repair, or adjustment.
7. The use of accessory attachments not recommended by Cuisinart may result in fire, electric shock, or injury to persons.
8. Do not use outdoors.
9. Do not let power cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Do not use appliance for other than intended use.
12. Always unplug the unit when finished cooking.
13. To safely disconnect power at any time, remove the plug from the outlet.
14. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
15. 
    TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, REPAIR SHOULD BE DONE ONLY BY AUTHORIZED PERSONNEL. NO USER- SERVICEABLE PARTS ARE INSIDE.
16. Do not operate your appliance in an appliance garage or under a wall cabinet. When storing in an appliance garage always unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if the appliance touches the walls of the garage or the door touches the unit as it closes.

SPECIAL CORD SET INSTRUCTIONS

A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

Extension cords may be used if care is exercised in their use.

If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or animals, or tripped over.

NOTICE
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.

PARTS AND FEATURES

1. Housing – Elegant brushed stainless steel with embossed Cuisinart logo.
2. Lid Handle – Durable, easy-lift and easypress handle that stays cool to the touch.
3. Removable and Reversible Baking Plates – Nonstick and dishwasher safe for easy cleanup.
   1. Flat Side: Perfect for pancakes, crêpes, tortillas and any other flatbreads.
   2. Pizzelle Side: Prepare pizzelles and mini ice-cream cones.
4. Temperature Knob – Settings for Low, Medium and High; Preset Temperatures for Crêpe, Pizzelle, Tortilla.
5. Timer Knob – Manual settings for 0 to 3 minutes. Preset Times for Crêpe, Pizzelle, Tortilla.
6. Indicator Lights – Red indicator light signals power ON; green indicator light signals Ready-to-Cook and Ready-to-Eat.
7. Cord Storage (not shown) – Cord wraps around the back of the unit.
8. Rubber Feet – Keep unit steady and will not mark countertop.
9. Plate Release Buttons – Release plates to remove for easy cleaning.
10. Storage/Locking Lid – Locks plates together to prevent lifting during cooking. Also for upright storage.
11. Measuring Scoop – Dual sided with 1⁄ 3 cup and 1 tablespoon capacities.
12. Tongs – For easy removal of food.
13. Mini Ice-Cream Cone Roller
14. BPA Free – (not shown) All material that comes in contact with food is BPA free.

BEFORE THE FIRST USE

Remove all packaging and any promotional labels or stickers from your unit. Be sure that all parts (listed on Parts and Features) have been included before discarding any packaging materials. You may want to keep the box and packing materials for use at a later date.

Before using your International Chef^™ Crêpe/ Pizzelle/Pancake Plus for the first time, wipe housing with a damp cloth and wash plates and accessories well to remove any dust from the warehouse or shipping.

Note: The International Chef^™ Crêpe/Pizzelle/ Pancake Plus has been treated with a special nonstick coating. Before the first use, we suggest you season the plates with flavorless vegetable oil. Apply oil with a paper towel or pastry brush. You may find it helpful to repeat this process before each use.

ASSEMBLY INSTRUCTIONS

Place the International Chef^™ Crêpe/Pizzelle/ Pancake Plus on a clean flat surface where you intend to cook. It can be positioned in three ways:

Closed Position – Upper plate/cover rests flat on lower plate/base. This is your starting and heating position. Always use caution when changing positions once the unit is preheated.

Open Position – Upper plate/cover is open and in the 105° position. Open the cover to this position before using the unit as a press or in the flat position.
To adjust to this position, press the top of the locking latch and lift the handle until you feel it come to a locking position. The unit will stay in this position until you close the cover or continue to open it to the flat position.

Flat Position – Upper plate/cover is level with lower plate/base. The upper and lower plates lie flat to double the cooking surface.

Start with the unit in the open position. Then, lift the handle vertically at a 90˚ angle. Push the handle back until the cover rests flat on the counter.
The unit will stay in this position until you lift the handle and cover to return it to the closed position.

To insert plates

1. Adjust the unit to the flat position.
2. Insert one plate at a time. The plate marked LOWER is designed for the lower housing. The plate marked UPPER is designed for the upper housing.
   
3. Locate the two holes in the hinge at the back of the housing. Tilt the back end of the plate and line up the pegs at the back of the plate with the holes in the hinge. Slide the plate into the holes and push down the front end of the plate. It will snap into place.
4. Repeat with second plate.

To remove plates

1. Locate the plate release buttons on the right side of the unit. Press firmly on button and the plate will pop up slightly from the base.
   
2. Grasp the plate with two hands, slide it out from the holes, and lift it out of the base.
3. Press on the other plate release button to remove the other plate in the same manner.

OPERATING INSTRUCTIONS

1. Plug the power cord into a standard electrical outlet.
2. Adjust the Temperature Knob to the desired setting or to one of the preset temperatures if cooking crêpes, pizzelle, or tortillas. Be sure to close lid. Red Power-on light will illuminate.
3. If working in the closed position, adjust the Timer Knob to the desired time, or to one of the preset times if cooking crêpes, pizzelle, or tortillas.
4. When green light illuminates, plates have reached the selected temperature and you're ready to cook.
   NOTE: Depending on temperature selected, heat-up times will vary.
5. Pour batter or place ingredients on plates. Green light will go off.
6. Close lid if not cooking on open griddle. When lid is closed and locked, timer will begin counting down.
   NOTE: If lid is opened for more than 5 seconds during cooking, timer will shut off.
7. When items are cooked and ready to eat, green light will illuminate and you will hear a beep tone.
8. Refer to the chart for cooking tips and recommendations.

: Always exercise caution when handling the unit during cooking as the housing will become very hot. Be sure to use an oven mitt to prevent burns. The handle stays cool for opening and closing during cooking.

Note: The first time you use your International Chef^™ Crêpe/Pizzelle/Pancake Plus it may have a slight odor and may smoke a bit. This is normal, and common to appliances with a nonstick surface.

TIPS AND HINTS

1. The temperature control is used to set and maintain the temperature of the cooking surface. You may vary the setting of the temperature control knob at any time during cooking, depending on the types of foods being prepared. Use our preset temperatures for crêpes, pizzelle, and tortillas.
2. Cooking is based on time. All recipes are given a recommended time for cooking and our preset times make cooking perfect crêpes, pizzelle, and tortillas easy. Times are approximate. Please refer to the Recipe Chart and Recipes for guidelines. Timer works only in the locked closed position.
3. For fastest preheat we recommend preheating in the closed position. Be sure to use caution when adjusting to a different cooking position.

Helpful tips for crêpe making:

1. Always allow the crêpe batter to rest in refrigerator before cooking. It is recommended to rest for at least 30 minutes (preferably overnight if time allows). Resting the batter gives time for the gluten in the flour to relax and the starch molecules to fully absorb the liquid. This creates a thicker batter and ultimately more even and delicate crêpes. A cooler, rested batter may also prevent any unnecessary overflow.
2. The best temperature setting for crêpes is the preset (medium). Should crêpes seem thick, or if you like them darker or lighter, the temperature may need to be adjusted.
3. Generally, crêpes take about 1½ minutes to cook, which is the preset time. Certain crêpe recipes, like the Crespelle, require less time. Also if lighter or darker crêpes are desired, adjust cooking time accordingly.

CLEANING, CARE AND MAINTENANCE

• Never use metal utensils, as they will scratch the nonstick plates. Instead, use the provided tongs, or wooden or heat-proof plastic utensils.
• Never leave plastic utensils in contact with the hot plates. This includes the provided tongs.
• Allow the unit to cool down completely (at least 30 minutes) before cleaning.

Once you have finished cooking, remove plug from electrical outlet. Leave lid open so plates begin to cool. Allow the unit to cool down completely before handling.

Press the plate release buttons to remove plates from the housing. Be sure that the plates have cooled completely before handling (at least 30 minutes). The plates, measuring scoop and tongs can be washed in the dishwasher, the wooden mini ice cream cone roller should be handwashed. Do not use metal objects such as knives or forks for cleaning. Do not use a scouring pad for cleaning. The nonstick coating can be damaged.

To clean exterior, wipe with a soft damp cloth. Never use an abrasive cleanser or harsh pad.

NEVER IMMERSE CORD, PLUG OR UNIT IN WATER OR OTHER LIQUIDS.

Any other servicing should be performed by an authorized service representative.

STORAGE/LOCKING LID

Store with plates inserted and cord wrapped securely around the back of the unit. For compact storage, stand the unit on its back end with control panel facing up. The unit has been designed with a special latching feature so the lid stays closed during storage.