Summary of Contents for Rangemaster Arleston 90 DF
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Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS Arleston 90 DF...
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We offer cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
General Oven Tips Tap Adjustment Cooking Table Stick on Label Cleaning Your Cooker Pressure Testing Circuit Diagram Essential Information Hotplate Burners 10. Technical Data Grill The Griddle Control Panel and Doors Ovens The Tall Oven Cleaning Table Arleston 90 DF U110312-01...
1. Before You Start… This User Guide covers a number of different models. If You Smell Gas Although some of the illustrations will look different to • DO NOT turn electric switches on or off your particular model the functions will be the same. We DO NOT smoke •...
Accessible parts will become hot during use and will NEVER leave a chip pan unattended. Always heat fat retain heat even after you have stopped cooking. slowly, and watch as it heats. Deep fry pans should Keep babies and children away from the cooker and be only one third full of fat.
2. Cooker Overview DocNo.020-0002 - Overview - 90 Ceramic - Generic Fig. 2.1 Arleston SS1554 The 90 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 5 hotplate burners including a wok burner Control panel Grill Main programmable fan oven Tall fan oven Hotplate Burners The drawing by each of the central knobs indicates which...
The igniter should spark and light the gas. Keep holding the Fig. 2.3 knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed.
The Wok Cradle (Optional) Fig. 2.9 The wok cradle is designed to fit a Professional 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support –...
The Grill Fig. 2.15 Open the door and pull the grill forward using the handle (Fig. 2.15). The grill has two elements that allow either the whole area of ArtNo.330-0003 - Grill pan w handle pulled forwards the pan to be heated or just the right-hand half. Adjust the heat to suit by turning the knob.
The Ovens Fig. 2.18 The clock must be set to the time of day before the left hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance.
Using the Clock Fig. 2.20 You can use the clock to turn the left-hand oven on and off. The clock must be set to the time of day before the oven will work. Note: When using the timer functions, first set the clock as ArtNo.306-0001 - 3-button clock required before setting the oven temperature.
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To Start and Then Stop the Right-hand Oven Fig. 2.26 Set the right-hand oven to automatically start and stop using a combination of the ‘cook period’ and ‘stop time’. You cannot set a start time directly – this is set automatically by a combination of the ‘cook period’...
Accessories Fig. 2.31 Oven Shelves – Left-hand (Main) Oven Flat shelf Shelf guard In addition to the flat shelf, the cooker is supplied with a drop shelf (Fig. 2.31). The drop shelf increases the possibilities for oven shelf spacing. Front The oven shelves can be easily removed and refitted.
3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven.
4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result.
ArtNo.045-0004 - Cleaning - 90 induction - tpl glzd dr & GO grill 5. Cleaning Your Cooker Essential Information Fig. 5.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.
Grill Fig. 5.5 Before you remove any of the grill parts for cleaning. make sure that they are cool, or use oven gloves. The grill pan can be easily removed for cleaning (Fig. 5.5). After grilling meats or any foods that soil, leave to soak for ArtNo.330-0003 - Grill pan w handle pulled forwards a few minutes in the sink immediately after use.
Ovens Fig. 5.7 ‘Cook & Clean’ Panels The main oven has side ‘Cook & Clean’ panels which have been coated with a special enamel that partly cleans itself. This does not stop all marks on the lining, but helps to reduce the amount of manual cleaning needed.
Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
6. Troubleshooting Hotplate ignition or hotplate burners faulty The knobs get hot when I use the oven or the grill. Can I avoid this? Is the power on? Is the clock illuminated? Yes, this is caused by heat rising from the oven or the If not, there maybe something wrong with the power grill, and heating them up.
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Oven not coming on Fig. 6.1 Is the power on? Is the clock illuminated? If not, there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? ArtNo.324-0005 Oven light bulb Has the time of day been set? Is the cook symbol [ ] showing in the display to signify that the oven is operational? See the ‘Clock’...
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK: The regulations and standards are as follows: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to In your own interest and that of safety, it is law that all your installation, they will be able to contact you easily.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but 3 pan supports Griddle NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.090-0009 - 90 2BC cooker min spacings Fig. 7.1 Fig. 7.1and Fig. 7.2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm 650 mm...
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 7.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig. 7.10 If the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Fig. 7.11 The gas pressure can be measured at one of the hotplate burner injectors (not a wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the other hotplate burners.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Checks Fig. 7.13 Hotplate Check Check each burner in turn (refer to the ‘Hotplate Burners’ section at the front of the instructions). Grill Check Turn on the grill control and check that the grill heats up. Oven Check Set the clock as described earlier in the instructions, and then ArtNo.350-0012 - Securing the plinth...
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at one of the hotplate injectors (not a wok burner).
9. Circuit Diagram P095199 P095199 P095199 P095199 P095199 P095199 P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Right-hand oven thermostat Blue Grill energy regulator Right-hand oven front switch...
10. Technical Data ArtNo.107-0022 - Technical data - 90DF - Classic DL, Kitchener, Professional+ THE COOKER IS CATEGORY: Cat II 2H3+. It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the User.
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0800 804 6261 or depending on your mobile network tariff you can call free on 0370 789 5107. For a competitive quote and to arrange for a Rangemaster approved engineer to attend, call Consumer Services on: 0800 804 6261 or...
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Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place peri- odically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to current...
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