Oster 5844 User Manual page 45

Fruitcake Bread
The rapid cycle is not recommended for this recipe.
Do not use the delay bake option for this recipe.
Extra Large Loaf (2-1/2 pounds)
1-1/2 cups water
2 eggs
3 tablespoons margarine or butter, softened
5 cups bread flour
3 tablespoons packed brown sugar
1 teaspoons salt
1/2 teaspoon ground nutmeg
1 teaspoon ground cloves
2-1/4 teaspoons regular active dry yeast
OR
2-1/4 teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
2/3 cup chopped dried fruit (See #6 below)
Large Loaf (2 pounds)
1-1/4 cups water
2 eggs
2 tablespoons margarine or butter, softened
4 cups bread flour
2 tablespoons packed brown sugar
2 teaspoons salt
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1-3/4 teaspoons regular active dry yeast
OR
1-3/4 teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
2/3 cup chopped dried frui (See #6 below)t
DIRECTIONS:
1. Remove bread pan; attach kneading blade.
2. Place all ingredients in bread pan in the order listed.
3. Insert bread pan, close lid and plug in.
4. Select bread type: Press SELECT until the number "8" is displayed, indicating the Sweet Bread Cycle.
5. Press START. Bread will be done baking in the time indicated.
6. Add Mix-ins when bread maker beeps, about 32 minutes after starting.
Medium Loaf (1-1/2 pounds)
1 cup plus 2 tablespoons water
1 egg
2 tablespoons margarine or butter, softened
3-1/4 cups bread flour
1/4 cup packed brown sugar
1-1/2 teaspoons salt
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1-3/4 teaspoons regular active dry yeast
OR
1-1/2 teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
1/2 cup chopped dried fruit (See #6 below)
Small Loaf (1 pound)
2/3 cup water
1 egg
1 tablespoon margarine or butter, softened
2 cups bread flour
1 tablespoon packed brown sugar
1 teaspoon salt
1/8 teaspoon ground nutmeg
Dash of ground cloves
1-3/4 teaspoons regular active dry yeast
OR
1-1/2 teaspoons bread machine yeast or
quick-acting active dry yeast
Mix-ins:
1/3 cup chopped dried fruit (See #6 below)
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