KitchenAid KSDB900ESS2 Installation Instructions Manual page 5

The anti-tip bracket must be installed. To install the anti-tip
■
bracket shipped with the range, see "Install Anti-Tip Bracket"
section.
Grounded electrical supply is required. See the appropriate
■
"Electrical Requirements" section.
Proper gas supply connection must be available. See "Gas
■
Supply Requirements" section.
Contact a qualified floor covering installer to check that the
■
floor covering can withstand at least 200°F (93°C).
Use an insulated pad or ¼" (6.4 mm) plywood under range if
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installing range over carpeting.
IMPORTANT: To avoid damage to your cabinets, check with
your builder or cabinet supplier to make sure that the materials
used will not discolor, delaminate or sustain other damage. This
oven has been designed in accordance with the requirements
of UL and CSA International and complies with the maximum
allowable wood cabinet temperatures of 194°F (90°C).
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR,
Part 3280 (formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD Part 280). When such
standard is not applicable, use the Standard for Manufactured
Home Installations, ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA-A240-latest edition, or with local
codes.
Mobile Home Installations Require:
When this range is installed in a mobile home, it must be
■
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the
standards listed above.
Four-wire power supply cord or cable must be used in a
■
mobile home installation. The appliance wiring will need
to be revised. See "Electrical Connection - U.S.A. Only"
section.
Product Dimensions
This manual covers several models. Your model may appear
different from the models depicted. Dimensions given are
maximum dimensions across all models.
B
A
E
F
A. 1 " (3.0 cm) height from cooktop
³⁄₁₆
to top of vent
B. 29 " (75.9 cm)
⁷⁄₈
C. Model/serial/rating plate (located
behind the oven door on the top
right-hand side of the oven frame)
D. 36" (91.4 cm) height to top of
cooktop edge with leveling legs
screwed in all the way*
IMPORTANT: Range must be level after installation. Follow the
instructions in the "Level Range" section. Using the cooktop as a
reference for leveling the range is not recommended.
*Range can be raised approximately 1" (2.5 cm) by adjusting the
leveling legs.
C
D
E. 28 " (71.9 cm) max. depth
⁵⁄₁₆
from front of console to
back of range
F. 28 " (73.3 cm) max. depth
⁷⁄₈
from handle to back of
range
5