Download  Print this page

Philips SCF870/23 Manual Page 12

Philips avent combined steamer and blender scf870/23.
Hide thumbs

Advertisement

EngliSh
12
Type of food
vegetables
meat
Fish
* All food has to be cut in small cubes, no bigger than 2-3cm.
Cleaning and maintenance
Clean the appliance after every use.
Never immerse the motor unit in water.
Never use bleach or chemical sterilising solutions/tablets in the appliance.
Never use scouring pads, abrasive cleaning agents or aggressive liquids such as petrol, acetone or
alcohol to clean the appliance.
1
Unplug the appliance and remove the jar from the motor unit (Fig. 19).
2
Remove the lid from the jar and turn the lid upside down (Fig. 20).
3
Remove the sieve and the silicone valve from the lid. (Fig. 21)
Ingredient
Peach
Pear
Pineapple
Plum
Asparagus
Broccoli
Carrot
Cauliflower
Celery
Courgette
Fennel
French beans
Leek
Onion
Peas
Pepper
Potato
Pumpkin
Spinach
Swede
Sweet potato
Tomato
Chicken, beef, lamb, pork etc.
Salmon, sole, cod, trout etc.
Approximate steaming time*
10 min
5 min
15 min
10 min
10 min
20 min
15 min
15 min
15 min
15 min
15 min
20 min
15 min
15 min
20 min
15 min
20 min
15 min
15 min
15 min
15 min
15 min
20 min
15 min

Advertisement

Table of Contents

   Also See for Philips SCF870/23

   Related Manuals for Philips SCF870/23

This manual is also suitable for:

Avent scf870

Comments to this Manuals

Symbols: 0
Latest comments: