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FMY 99 HS
EN
User manual
Steam Oven

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Summary of Contents for Franke FMY 99 HS

  • Page 1 FMY 99 HS User manual Steam Oven...
  • Page 2 LANGUAGES Sprachen / Langues / Lingue / Idiomas / Idiomas / Języki EN USER MANUAL ....................................3 DE BEDIENUNGSANLEITUNG .................................26 FR MANUEL DE L'UTILISATEUR ..............................49 IT MANUALE D'USO ...................................72 ES MANUAL DE USUARIO ................................95 PT MANUAL DO UTILIZADOR ..............................118 PL PODRĘCZNIK UŻYTKOWNIKA ...............................141...
  • Page 3: Table Of Contents

    TABLE OF CONTENTS OVERVIEW ....................................4 CONTROL PANEL ..................................4 ACCESSORIES .................................... 5 FUNCTIONS ....................................6 HOW TO USE THE TOUCH DISPLAY ............................ 7 FIRST TIME USE ..................................7 DAILY USE ....................................9 USEFUL TIPS .................................... 14 COOKASSIST COOKING TABLE ............................20 CLEANING AND MAINTENANCE ............................23 TROUBLESHOOTING ................................25 SUPPORT ....................................25...
  • Page 4: Overview

    USER GUIDE OVERVIEW 1. Control panel 2. Fan 3. Circular heating element (not visible) 4. Shelf guides (the level is indicated on the front of the oven) 5. Door 6. Water drawer 7. Upper heating element/grill 8. Lamp 9. Identification plate (do not remove) 10.
  • Page 5: Accessories

    ACCESSORIES WIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS* Use to cook food or as a Use as an oven tray for Use for cooking all bread and To facilitate inserting or support for pans, cake tins cooking meat, sh, pastry products, but also for removing accessories.
  • Page 6: Functions

    FUNCTIONS • SPECIAL FUNCTIONS MANUAL FUNCTIONS DEFROST To speed up defrosting of food. Place food on • CONVENTIONAL* the middle shelf. Leave food in its packaging For cooking any kind of dish on one shelf only. to prevent it from drying out on the outside. •...
  • Page 7: How To Use The Touch Display

    HOW TO USE THE TOUCH DISPLAY To scroll through a menu or a list: To go back to the previous screen: Simply swipe your finger across the display to scroll through the items or values. To confirm a setting or go to the next screen: To select or confirm: Tap “SET”...
  • Page 8 . SETTING THE TIME AND DATE 4. SET THE POWER CONSUMPTION Connecting the oven to your home network will set The oven is programmed to consume a level of electrical the time and date automatically. Otherwise you will power that is compatible with a domestic network that need to set them manually has a rating of more than 3 kW (16 Ampere): If your household uses a lower power, you will need to...
  • Page 9: Daily Use

    DAILY USE 1. SELECT A FUNCTION Select • To switch on the oven, press or touch anywhere temperature on the screen. The display allows you to choose between Manual and CookAssist Functions. • Tap the main function you require to access the corresponding menu.
  • Page 10 4. SET START TIME DELAY Placing the food in the oven before preheating has nished may have an adverse e ect on the nal cooking result. You can delay cooking before starting a function: The Opening the door during the preheating phase will pause it. function will start at the time you select in advance.
  • Page 11 9. FAVORITES you have saved: • Tap the on the function. The Favourites feature stores the oven settings for your favorite recipe. • Tap “REMOVE IT”. The oven automatically recognizes the most used functions. You can also adjust the time when the various meals are shown: After a certain number of uses, you will be prompted to add the function to your favorites.
  • Page 12 descaling cycle must be repeated. CLEANING DRAINING Activate the “Self-Clean” function for optimum Before descaling, it will be necessary to drain tank: cleaning of the internal surfaces. to perform the operation in the best way, proceed as It is recommended to do not open the oven door during the described in the relative paragraph.
  • Page 13 MORE MODES For selecting Sabath mode and accessing Power Management. Sabbath mode keeps the oven on in baking mode until disabled. Sabbath mode uses the conventional function. All other cooking and cleaning cycles are disabled. No tones will sound, and the displays will not indicate temperature changes.
  • Page 14: Useful Tips

    USEFUL TIPS HOW TO READ THE COOKING TABLES Use the accessories supplied and preferably darkcoloured metal cake tins and oven trays. You can The tables list: recipes, if preheating is needed, also use pans and accessories in pyrex or stoneware, temperature (°C), grill level, cooking time (minutes), but bear in mind that cooking times will be slightly accessories and level suggested for cooking.
  • Page 15 GRILL To prevent the meat from burning on the outside, The top heating element enables optimum results to be achieved when grilling Place food on the 4th lower the position of the wire shelf, keeping the or 5th shelf shelf. When grilling meat, use the drip food further away from the grill.
  • Page 16 FORCED AIR Use the 4th shelf to cook on one shelf only, the 1st The round heating element and the fan are activated at the same time. The fan on the rear wall distributes and 4th to cook on two shelves, and the 1st, 3rd and the hot air evenly around the oven.
  • Page 17 MULTICOOKING Recipe Dish Preheat Temperature (°C) Cook Time (Min.) Level and Accessories Cookies Cookies 50 - 70 Tarts Tarts 50 - 70 Round pizzas Round Pizza 40 - 60 Complete meal: Fruit tart (level 5) Cook 4 roasted vegetables (level 4) 40 - 120 menu lasagna (level 2)
  • Page 18 PURE STEAM Recipe Preheat Temperature (°C) Cook Time (Min.) Level and Accessories Fresh vegetables (Whole) 30 - 80 Fresh vegetables (Pieces) 15 - 40 Frozen vegetables 20 - 40 Whole fish 40 - 50 Fish fillets 20 - 30 Chicken fillets 15 - 50 Eggs 10 - 30...
  • Page 19 MAXI COOKING bottom of the pan, basting the meat during cooking This function is very useful for cooking large joints of meat (over 2.5 kg). It is advisable to turn the meat for added flavour. When the roast is ready, let it rest over during cooking for more even browning.
  • Page 20: Cookassist Cooking Table

    COOKASSIST COOKING TABLE Turn (Of Recipe Suggested quantity Level and Accessories cook time) Fresh Lasagna 500 - 3000 g Casseroles/ Baked Pasta Frozen Lasagna 500 - 3000 g White rice 100 - 500 g Brown rice 100 - 500 g Rice Wholegrain rice 100 - 500 g...
  • Page 21 Turn (Of Recipe Suggested quantity Level and Accessories cook time) Fish fillets/slices 0.5 - 2.5 cm Roasted fillets & steaks Frozen fillets 0.5 - 2.5 cm Fish fillets/slices 0.5 - 2.5 cm Steamed fillets & steaks Frozen fillets 0.5 - 2.5 cm Scallops gratin one tray Mussels gratin...
  • Page 22 Turn (Of Recipe Suggested quantity Level and Accessories cook time) Sponge Cake in tin 500 - 1200 g Cookies 200 - 600 g Croissants one tray * Cakes and Choux pastry one tray * pastries Tart in tin one tray Strudel 400 - 1600 g Fruit filled pie...
  • Page 23: Cleaning And Maintenance

    CLEANING AND MAINTENANCE Make sure that the oven has Do not use wire wool, abrasive Wear protective gloves. cooled down before carrying out scourers or abrasive/corrosive The oven must be disconnected any maintenance or cleaning. cleaning agents, as these could from the mains before carrying damage the surfaces of the Do not use steam cleaners.
  • Page 24 REPLACING THE LAMP Please note: Only use 20-40 W/230 ~ V type G9, T300°C 1. Disconnect the oven from the power supply. halogen bulbs. The bulb used in the product is speci cally 2. Remove the shelf guides. designed for domestic appliances and is not suitable for 3.
  • Page 25: Troubleshooting

    Low water level in the tank. Add a glass of drinking water. cooking. SUPPORT In the event of any operation problems, contact a Franke When contacting our Technical Service Centre. Service Centre, please Never use the services of unauthorized technicians.
  • Page 26 400011453087/B...

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