Samsung RFG237 Series User Manual page 38

French door refrigerator
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FooD stoRaGE tiPs
Foods
FISH AND SHELLFISH
Fish
Fatty Fish (mackerel,
trout,salmon)
Lean Fish (cod,
flounder, etc)
Frozen or Breaded
Shellfish
Shrimp (uncooked)
Crab
Cooked Fish or
Shellfish
MEAT
Fresh, Uncooked
Chops
Ground
Roast
Bacon
Sausage
Steak
Poultry
Lunch meat
Cooked
Meat
Poultry
Ham
sources :
American Meat Institute Foundation. 1994. Yellow pages: answers to predictable questions consumers ask about meat and poultry.
American Meat Institute
Food Marketing Institute. 1999. The food keeper. Food Marketing Institute, Washington, D.C.
F reeland-Graves, J.H. and G.C. Peckham. 1996. Foundations of food preparation, 6th ed. Prentice-Hall, Inc. Englewood Cliffs, NJ.
Hillers, V.N. 1993. Storing foods at home. Washington State University Cooperative Extension, Pullman, WA. Publ. EB 1205.
National Restaurant Association. 2001. Be cool-chill out! Refrigerate promptly. National Restaurant Association Education
Foundation¼s International Food Safety Council, Washington, D.C.
USDA. 1997. Basics for handling food safely. U.S. Department of Agriculture, Food Safety and Inspection Service, Washington, D.C.
38_ Operating
Fridge
1-2 Days
2-3 Months
1-2 Days
6 Months
n/a
3 Months
1-2 Days
12 Months
3-5 Days
10 Months
2-3 Days
3 Months
2-4 Days
6-12 Months
1 day
3-4 months
2-4 Days
6-12 Months
1-2 weeks
1-2 Months
1-2 Days
1-2 Months
2-4 Days
6-9 Months
1 day
12 Months
3-5 Days
1 month
2-3 Days
2-3 Months
2-3 Days
4-5 months
1-2 weeks
1-2 Months
Freezer
Keep in original wrapper and store in coldest
part of refrigerator. Package in vapor-proof
and moisture proof wrap for freezer. Freeze at
0°F. Thaw in refrigerator or under cold running
water.
Check date code. Freeze in original packag-
ing.
Freeze package in vapor and moisture-proof
container.
Check date code for use. Store in coldest part
of refrigerator in original packaging. Add more
packaging in moisture-proof and vapor-proof
container for freezing. Recommended refrig-
erator temperature 33°F to 36°F and freezer
temperature 0°F to 2°F.
Check date code for use. Store in coldest part
of refrigerator in original packaging. Package
in moistureproof and vapor-proof container for
freezing.
storage tips

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