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Oven - Care And Cleaning - Electrolux RKK660201W User Manual

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Food
Apple pie (2 tins
Ø20 cm, diagonally
off set)
Fatless sponge
cake
Fatless sponge
cake
Fatless sponge
cake
Short bread / Pas‐
try stripes
Short bread / Pas‐
try stripes
Short bread / Pas‐
try stripes
Toast
Beef burger
1) Preheat the oven for 10 minutes.

13. OVEN - CARE AND CLEANING

WARNING!
Refer to Safety chapters.
13.1 Notes on cleaning
Clean the front of the oven with a soft
cloth with warm water and a mild
cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher for
the grill pan.
Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent. Do not clean
the accessories in the dishwasher.
Function
Fan Cooking
Conventional
Cooking
Fan Cooking
True Fan
Cooking
Conventional
Cooking
Fan Cooking
True Fan
Cooking
Fast Grilling
Turbo Grilling
1)
Temper‐
Accessories
ature
(°C)
180
wire shelf
180
wire shelf
160
wire shelf
170
wire shelf
140
baking tray
140
baking tray
140
baking tray
250
wire shelf
250
wire shelf or
grill- / roasting
pan
Clean stubborn stains with a special
oven cleaner.
Do not clean the non-stick accessories
using abrasive cleaner or sharp-edged
objects.
13.2 Stainless steel or
aluminium ovens
Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel
with the same precautions.
Shelf
Time
position
(min)
2
70 - 80
2
20 - 30
2
25 - 35
1 + 3
30 - 40
3
15 - 30
3
20 - 30
1 + 3
15 - 30
3
5 - 10
3
15 - 20
first
side; 10
-15 sec‐
ond side

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